LEMON-LIME 3-HERB PASTA

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Lemon-Lime 3-Herb Pasta image

This is a great light pasta dish that goes well with any main dish! Mix and match the herbs. You can use whatever you have on hand.

Provided by Ryan

Categories     Side Dish

Time 20m

Yield 4

Number Of Ingredients 6

1 (8 ounce) package rotini pasta
1 tablespoon lemon juice
1 tablespoon lime juice
1 tablespoon dried parsley
1 tablespoon dried cilantro
1 tablespoon dried sage

Steps:

  • Bring a pot of lightly salted water to a boil. Cook the rotini in the boiling water until cooked through yet firm to the bite, about 8 minutes. Remove 1/3 cup of the water from the pot and set aside. Drain the pasta.
  • Combine the pasta and reserved water in a large bowl; stir the lemon juice, lime juice, parsley, cilantro, and sage through the pasta until evenly mixed. Serve hot.

Nutrition Facts : Calories 205.9 calories, Carbohydrate 41.6 g, Fat 1.1 g, Fiber 2.2 g, Protein 7 g, SaturatedFat 0.2 g, Sodium 4.1 mg, Sugar 2.1 g

Julianne Obermeier
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This is one of my favorite pasta recipes. It's so easy to make and always turns out delicious.


Platonic Gh
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The flavors in this pasta are amazing! I especially love the pop of freshness from the herbs.


Siam Kazi
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This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.


Jennifer Sanchez
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I'm not a huge fan of lemon-lime flavors, but I was pleasantly surprised by how much I enjoyed this pasta.


Sandra Wilson
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This pasta is perfect for a light and summery meal. The flavors are bright and zesty.


Mark Vanua
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I love how versatile this recipe is. I added some grilled chicken and vegetables to make it a complete meal.


shahrukh qureshi
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So easy and delicious! I used dried herbs since that's what I had on hand and it still turned out great.


Jit Sarkar
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This lemon-lime pasta was a hit with my family! The combination of herbs and citrus was so refreshing and flavorful. I'll definitely be making this again.