This recipe for lemon-lime olive oil dressing from "The Ciminelli Solution," by Sue Ciminelli, is the perfect addition to a healthy antioxidant salad.
Provided by Martha Stewart
Categories Food & Cooking
Yield Makes 3/4 cup
Number Of Ingredients 5
Steps:
- Whisk all ingredients together in a large bowl; let stand 10 minutes before using.
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Arfin Ajim
[email protected]This dressing is a great way to use up leftover lemons and limes. I always have a few extras on hand, so this is a perfect way to use them up.
cassaundra simms
[email protected]This dressing is so easy to make and it's always delicious. I love that it's made with simple, fresh ingredients.
Hasy Das
[email protected]I've made this dressing several times and it's always a hit with my family and friends. It's a great way to add a pop of flavor to any salad.
Nandos Delivery
[email protected]This dressing is a great starting point, but I like to add a few more ingredients to give it more flavor. I usually add some minced garlic, fresh herbs, and a touch of honey.
Sabirjan Gbr
[email protected]I found this dressing to be a bit bland. I would recommend adding some more herbs or spices to give it more flavor.
Bruno Basti√°n
[email protected]This dressing is a bit too tangy for my taste. I would recommend using less lemon and lime juice.
Constantino Roman
[email protected]I've tried this dressing on a variety of salads and it's always delicious. It's a great way to change up your salad routine.
Ameir Son Furnature
[email protected]This dressing is a great way to add a pop of flavor to grilled chicken or fish. I also like to use it as a marinade for vegetables.
Allison Hawkins
[email protected]I love that this dressing is so light and refreshing. It's the perfect dressing for a summer salad.
MD Rashdul islam
[email protected]This dressing is so easy to make, I can whip it up in just a few minutes. It's a great last-minute addition to any meal.
Brayan Mulamba
[email protected]I'm not a huge fan of olive oil, but this dressing is surprisingly good. The lemon and lime flavors really balance out the olive oil.
Maham Meo
[email protected]This dressing is a great way to use up leftover lemons and limes. I always have a few extras on hand, so this is a perfect way to use them up.
Nakamya Phiona
[email protected]I love the bright and citrusy flavor of this dressing. It's the perfect way to liven up a simple salad.
TONY APODACA
[email protected]This dressing is so versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always delicious.
Meezan Husain
[email protected]I've made this dressing several times and it's always a hit with my family and friends. It's the perfect dressing for summer gatherings.
Taylor Manues
[email protected]This dressing is a great way to add a pop of flavor to a boring salad. I especially like it on grilled chicken or fish.
Kelly Haas
[email protected]I love the simplicity of this dressing. It's so easy to make and it always turns out delicious.
Jorg Thome
[email protected]This dressing is a delightful balance of tangy lemon and zesty lime, with a hint of savory olive oil. It's the perfect complement to a light and refreshing salad.