Provided by Melissa Clark
Categories ice creams and sorbets, dessert
Time 25m
Yield About 1 1/2 pints
Number Of Ingredients 6
Steps:
- In a food processor, pulse together zest of 3 lemons or limes with granulated sugar until smooth and brightly colored.
- In a small pot, simmer heavy cream, milk, citrus sugar and salt until sugar completely dissolves, about 5 minutes. Remove pot from heat. In a separate bowl, whisk yolks. Whisking constantly, slowly whisk about a third of the hot cream into the yolks, then whisk the yolk mixture back into the pot with the cream.
- Return pot to medium-low heat and gently cook until mixture is thick enough to coat the back of a spoon (about 170 degrees on an instant-read thermometer). Remove from heat and allow custard to steep for 30 minutes.
- Stir in the juice and zest of the remaining lemon or lime. Strain through a fine-mesh sieve into a bowl. Cool mixture to room temperature. Cover and chill at least 4 hours or overnight.
- Churn in an ice cream machine according to manufacturer's instructions. Serve directly from the machine for soft serve, or store in freezer until needed.
Nutrition Facts : @context http, Calories 225, UnsaturatedFat 6 grams, Carbohydrate 15 grams, Fat 18 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 10 grams, Sodium 53 milligrams, Sugar 14 grams
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Shazad Bhi
[email protected]This ice cream is a bit too tart for my taste, but it's still a good recipe.
md Rakib mall
[email protected]This is a great recipe for a refreshing and delicious summer treat.
ahsan 07
[email protected]I love the tangy flavor of this ice cream. It's the perfect balance of sweet and sour.
Abdul Raziq
[email protected]This ice cream is a great way to cool down on a hot summer day. It's also a delicious and refreshing treat.
Rafi Ali
[email protected]I'm not a huge fan of lemon or lime desserts, but this ice cream was really good. The flavors were well-balanced and it wasn't too tart.
sallu sallu
[email protected]This ice cream is so easy to make, even a beginner can do it. It's also a great recipe for kids to help with.
Arbazkhan2233
[email protected]I love the creamy texture of this ice cream. It's the perfect balance of tart and sweet.
Tashif Anjum
[email protected]This ice cream is a great way to use up extra lemons or limes. It's also a delicious and refreshing treat.
Musawar Ahmad
[email protected]I've made this ice cream several times and it always turns out perfect. It's a hit with everyone who tries it.
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[email protected]This is my new favorite ice cream recipe! It's so easy to make and it tastes incredible.
Shamme Biswas
[email protected]I love the tangy flavor of this ice cream. It's a great way to cool down on a hot day.
Inako Tuswa
[email protected]This ice cream is the perfect summer treat! It's light and refreshing, with a bright citrus flavor.
Nuuro Maxamuud
[email protected]I'm not a huge fan of citrusy desserts, but this ice cream was really good. The flavors were well-balanced and it wasn't too tart.
VideosBy Azima
[email protected]This ice cream is so easy to make and it tastes amazing! I love that I can use fresh lemons or limes.
Ramzan Saani
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. I love the zesty flavor of the lemon.
Jillian
[email protected]I made this lime ice cream for a summer party and it was a huge success! Everyone loved it. It was so refreshing and flavorful.
Faizan Raza
[email protected]This lemon ice cream was absolutely delicious! The perfect balance of tart and sweet, with a creamy texture. It was easy to make and a big hit with my family.