LEMON PEPPER PASTA AND ASPARAGUS
Serve a 30-minute weeknight pasta meal, vegetarian style.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Cook and drain pasta as directed on package.
- Meanwhile, in 12-inch skillet, heat oil over medium-high heat. Cook bell pepper, asparagus, lemon peel, salt and 1/2 teaspoon pepper in oil, stirring occasionally, until vegetables are crisp-tender.
- Stir lemon juice and beans into vegetable mixture. Cook until beans are hot. Add pasta; toss. Sprinkle with pepper.
Nutrition Facts : Calories 400, Carbohydrate 52 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 9 g, Protein 15 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 420 mg, Sugar 3 g, TransFat 0 g
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raja qadir
[email protected]The sauce was a bit too thick for my liking, but the flavor was good.
Lauren McDonald
[email protected]This dish was a bit bland for my taste. I think it could have used more lemon and pepper.
Spliff Visuals
[email protected]I'm not a big fan of lemon pepper, but I thought I'd give this recipe a try. I'm so glad I did! The sauce was creamy and flavorful, and the asparagus was cooked perfectly.
Umar “Zaryab sahi” Sahi
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The lemon pepper flavor is so addictive.
Bilal salamat
[email protected]I added some grilled chicken to this dish and it was amazing! The chicken added a nice protein boost and made the dish even more flavorful.
Alin Gautam
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the asparagus cooks in just a few minutes.
Abadat Ch
[email protected]I'm not a big fan of asparagus, but I loved this dish! The lemon pepper sauce was so good that I didn't even notice the asparagus.
Najma Kanu 1234
[email protected]Yummy!
Josco fam.panda1
[email protected]This recipe was easy to follow and the results were amazing! The pasta was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again and again.
Jumshed Alam
[email protected]I made this dish last night and it was delicious! The lemon and pepper flavors were perfectly balanced, and the asparagus was a great addition. I would highly recommend this recipe.
Liban Usman
[email protected]This lemon pepper pasta with asparagus was a hit with my family! The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this dish again.