LEMON POPPY SEED BUNDT CAKE
This is an easy, moist lemon and poppy seed cake that was my grandfather's favorite.
Provided by SHANNA FENTON
Categories Desserts Cakes Lemon Cake Recipes
Time 1h30m
Yield 16
Number Of Ingredients 7
Steps:
- Soak poppy seeds in milk for 2 hours. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in water, oil, and eggs. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in poppy seed mixture. Pour batter into prepared pan.
- Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Nutrition Facts : Calories 249.1 calories, Carbohydrate 29.9 g, Cholesterol 55.1 mg, Fat 12.9 g, Fiber 0.5 g, Protein 4 g, SaturatedFat 3 g, Sodium 336.5 mg, Sugar 19.1 g
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Dj Server
[email protected]I made this cake with a gluten-free flour blend and it turned out great. It's a great option for people with gluten allergies.
Dishanth Siva
[email protected]This cake is a bit dense, but it's still very good. The lemon flavor is very strong, which I like.
Amyrica Labree
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
tetany stany
[email protected]This cake is so moist and flavorful. I love the lemon glaze.
warren bishop
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's a great cake for any occasion.
Anthony Cates
[email protected]This is a great recipe for a classic lemon poppy seed cake. It's easy to make and it always turns out delicious.
Richard Feuti
[email protected]I made this cake for a potluck and it was a big hit. Everyone loved the lemon flavor.
Kushneel Sharma
[email protected]This cake is very moist and flavorful. I love the combination of lemon and poppy seeds.
Bismillha Jan
[email protected]I made this cake with a gluten-free flour blend and it turned out great. It's a great option for people with gluten allergies.
Tanzil Tanzil hasan
[email protected]This cake is a bit dense, but it's still very good. The lemon flavor is very strong, which I like.
sunil pujari
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
AH MINTU
[email protected]This cake is so easy to make and it tastes amazing. I love the lemon glaze.
SEPORT CHENNAI
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe to have on hand.
amirhosein ghanbari
[email protected]This is the best lemon poppy seed cake I've ever had. It's so moist and flavorful.
apex legend
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Ashfaque Ansari
[email protected]This cake is so moist and delicious! The lemon and poppy seed flavors are perfect together. I will definitely be making this again.