Honey, lemon zest and poppy seeds are stirred into a batter enriched with Greek yogurt elevating the pancake from typical to terrific. With a scoop of ice cream, these could more than pass for dessert.
Provided by Melissa Clark
Categories breakfast, quick, main course
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- In a bowl, whisk together the yogurt, milk, eggs, butter and honey. In a separate larger bowl, whisk together the flour, baking soda and salt. Make a well in the dry ingredients and fold in the wet ingredients until just combined. Fold in the poppy seeds and lemon zest.
- Heat a large skillet over medium heat. Add a pat of butter to the skillet and swirl to coat. Working in batches, drop 1/4 cup batter into the pan. Cook until bubbles form on the surface of the pancakes, 2 to 3 minutes; flip and continue cooking until golden and firm, 1 to 2 minutes more. To serve, slather each pancake with a dollop of yogurt and a spoonful of jam.
Nutrition Facts : @context http, Calories 420, UnsaturatedFat 7 grams, Carbohydrate 44 grams, Fat 21 grams, Fiber 2 grams, Protein 15 grams, SaturatedFat 11 grams, Sodium 512 milligrams, Sugar 10 grams, TransFat 0 grams
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Batoma Jolie
[email protected]These pancakes were delicious! I made them for my family this morning and they were a hit! Everyone loved them. The pancakes were light and fluffy, and the lemon and poppy seeds gave them a great flavor. The yogurt and jam were also a nice touch. Def
Milika Cevalawa
[email protected]I loved these pancakes! The lemon and poppy seeds gave them a great flavor, and the yogurt and jam were the perfect toppings. I will definitely be making these again.
hkaaay
[email protected]These pancakes were a bit too dry for my taste. I think I'll try adding more milk next time.
Dinelka Shyamini
[email protected]These pancakes were absolutely delicious! The lemon and poppy seeds gave them a wonderful flavor, and the yogurt and jam were the perfect toppings. I will definitely be making these again.
Mario Fonseca
[email protected]I'm not usually a fan of pancakes, but these were amazing! The lemon and poppy seeds really made them special. I also loved the yogurt and jam topping. Will definitely be making these again!
Cheree Graham
[email protected]These pancakes were so easy to make and they turned out so delicious! I loved the combination of lemon and poppy seeds. The yogurt and jam were also a great addition. Definitely a new favorite recipe.
Omo Eremade
[email protected]I made these pancakes for a brunch party and they were a big hit! Everyone loved them. The pancakes were light and fluffy, and the lemon and poppy seeds gave them a great flavor. The yogurt and jam were also a nice touch. Definitely a keeper recipe.
Peter Torono
[email protected]These pancakes were a bit too sweet for my taste. I think I'll try using less sugar next time.
Qamar Ramzan
[email protected]I've made these pancakes several times now and they're always a hit. My family loves them! The lemon and poppy seeds give them a unique flavor that we all enjoy.
Anamika Hasan
[email protected]These pancakes were amazing! The lemon and poppy seeds gave them a wonderful flavor, and the yogurt and jam were the perfect toppings. I will definitely be making these again and again.
manik hosen
[email protected]I'm not a big fan of lemon-flavored pancakes, but I decided to give this recipe a try anyway. I'm glad I did! The pancakes were light and fluffy, and the lemon flavor was subtle and not overpowering. I also loved the yogurt and jam topping. I will de
Kobus Adams
[email protected]These pancakes were delicious! I made them for my kids and they loved them. The lemon and poppy seeds gave them a unique flavor that we all enjoyed. I will definitely be making these again.
Abishek Chaudhary
[email protected]I followed the recipe exactly and my pancakes turned out dry and crumbly. I'm not sure what I did wrong. Maybe I overmixed the batter? I'll have to try again.
Precious Ejike
[email protected]These pancakes were a bit too lemony for my taste, but otherwise they were good. The yogurt and jam helped to balance out the lemon flavor. I might try making them again with less lemon zest next time.
Rivalani Maluleke
[email protected]I made these pancakes for my family this morning and they were a hit! Everyone loved them. The pancakes were light and fluffy, and the lemon and poppy seeds gave them a great flavor. The yogurt and jam were also a nice touch. Definitely a keeper reci
Rajon Saleh
[email protected]These pancakes were so easy to make and they turned out so fluffy and delicious! I loved the combination of lemon and poppy seeds. The yogurt and jam were also a great addition. Definitely a new favorite recipe.
Godknows Kuimba
[email protected]I'm not usually a big fan of pancakes, but these were amazing! The lemon and poppy seeds really made them special. I also loved the yogurt and jam topping. Will definitely be making these again!
Nafisa Chowdhury
[email protected]These pancakes were absolutely delicious! The lemon and poppy seeds gave them a wonderful flavor, and the yogurt and jam were the perfect toppings. I will definitely be making these again.