Shortbread is rarely iced, but the holidays are reason enough to dress them up with glaze. Use this glaze with our Lemon Poppyseed Glazed Balls.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 3/4 cup
Number Of Ingredients 4
Steps:
- Whisk together the sugar, cream, and lemon juice until well combined and no lumps remain. Stir in the poppyseeds, and use immediately, or refrigerate up to 2 days.
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Petrishiya Bapy
[email protected]I'm not sure what I did wrong, but this glaze turned out terrible. It was too thick, too sweet, and too lemony.
Zinhle Dlamin
[email protected]This glaze was just okay. It wasn't bad, but it wasn't great either.
Ethan Van j
[email protected]I wouldn't recommend this glaze to anyone. It was a disappointment.
Kywanna Bolden
[email protected]This glaze was a waste of time. It didn't add any flavor to my muffins.
Sean Daniel
[email protected]I didn't like the taste of this glaze. It was too lemony for my taste.
Ayman Sami
[email protected]This glaze was a bit too runny. It didn't hold its shape well on my muffins.
Jacko Tattoos
[email protected]I found this glaze to be a bit too thick. It was difficult to spread on my muffins.
Orafentse Brown
[email protected]This glaze was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Khushal Toolsee
[email protected]I'm not a huge fan of lemon poppyseed, but this glaze was surprisingly good. It was sweet and tangy, and the poppy seeds added a nice crunch.
l Comedey
[email protected]This glaze is a must-try for any lemon poppyseed lover! It's easy to make and it adds a delicious sweetness and crunch to any dessert.
Lisa Doms
[email protected]I love this glaze! It's so easy to make and it tastes delicious. I've used it on lemon poppyseed muffins, scones, and even pancakes.
Shiv Chaudhary
[email protected]This glaze is amazing! I used it on my lemon poppyseed scones and it was a huge hit. The glaze is sweet and tangy, and it has a lovely crunch from the poppy seeds.
naruto Uzumaki
[email protected]This glaze is perfect for lemon poppyseed muffins! It's easy to make and it adds a delicious sweetness and crunch. I will definitely be using this glaze again.
Swisstt Only
[email protected]I made this glaze for my lemon poppyseed muffins and it was delicious! The glaze was easy to make and it added a nice sweetness and crunch to the muffins. I will definitely be making this glaze again.
Luqman Haidr
[email protected]This glaze is so good! I used it on my lemon poppyseed cake and it was a huge hit. The glaze is sweet and tangy, and it has a lovely crunch from the poppy seeds. I will definitely be making this glaze again.
Infinix Gamerz
[email protected]I was looking for a glaze to use on my lemon poppyseed muffins and this one fit the bill perfectly. It was easy to make and it tasted great. The muffins were a hit with my family and friends.
Jobaer Hossain
[email protected]This glaze is amazing! It's so easy to make and it tastes delicious. I used it on my lemon poppyseed bread and it was the perfect finishing touch. The glaze is sweet and tangy, and it has a lovely crunch from the poppy seeds. I will definitely be mak
Adel Mahmoud
[email protected]I made this glaze for my lemon poppyseed scones and it was a hit! The glaze was thick and flavorful, and it added a beautiful sheen to the scones. I loved the combination of the sweet and tangy flavors. This glaze is definitely a keeper!
Leah Sunbury
[email protected]This lemon poppyseed glaze was the perfect addition to my lemon poppyseed muffins! It added a delightful tanginess and crunch that took the muffins to the next level. The glaze was easy to make and came together in just a few minutes. I will definite