Provided by Molly Stevens
Categories Side Roast Thanksgiving Low Fat Vegetarian Low Cal High Fiber Lemon Almond Green Bean Healthy Low Cholesterol Bon Appétit Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 450°F. Spray 2 large rimmed baking sheets with nonstick spray. Combine green beans, onion wedges, and marjoram in large bowl. Drizzle with oil, then sprinkle with coarse kosher salt and pepper. Toss; divide between prepared sheets.
- Roast vegetables 15 minutes. Reverse sheets. Continue to roast until beans are tender and beginning to brown in spots, about 10 minutes longer.
- Transfer vegetables to bowl. Add lemon juice, grated lemon peel, and half of chopped almonds. Toss to coat; season with salt and pepper. Sprinkle with remaining almonds.
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Mohsin King
m-king@yahoo.comThis is a great recipe for a quick and easy side dish. The green beans were tender and flavorful, and the lemon and garlic added a nice brightness. I would definitely recommend this recipe to anyone looking for a healthy and delicious side dish.
Pedro Rosa
r.p84@hotmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved the green beans and the lemon and garlic flavors were amazing. I would definitely recommend this recipe to anyone looking for a healthy and flavorful side dish.
Adriano Harness
harness-a52@yahoo.comThis is a great recipe for a healthy and delicious side dish. The green beans were tender and flavorful, and the lemon and garlic added a nice brightness. I would definitely recommend this recipe to anyone looking for a healthy and delicious side dis
Iwona Kułakowska
iwonak@hotmail.comI'm not usually a fan of green beans, but this recipe changed my mind. The lemon and garlic flavors were amazing, and the Marcona almonds added a nice touch of richness. I will definitely be making this recipe again.
Folototo Iiga
folototoi77@hotmail.frThis is a great recipe for a quick and easy side dish. The green beans were tender and flavorful, and the lemon and garlic added a nice brightness. I would definitely recommend this recipe to anyone looking for a healthy and delicious side dish.
Kanak Majumdar
majumdar@hotmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved the green beans and the lemon and garlic flavors were amazing. I would definitely recommend this recipe to anyone looking for a healthy and flavorful side dish.
zilly Naqvi
naqvi_zilly13@gmail.comThis is a great recipe for a healthy and delicious side dish. The green beans were tender and flavorful, and the lemon and garlic added a nice brightness. I would definitely recommend this recipe to anyone looking for a healthy and delicious side dis
amardeep tharu
amardeep_tharu@gmail.comI'm not usually a big fan of green beans, but this recipe changed my mind. The lemon and garlic flavors were amazing, and the Marcona almonds added a nice touch of richness. I will definitely be making this recipe again.
Gazi Alomger
gazi93@hotmail.co.ukThis recipe is so easy to make and it's always a hit. I love the way the lemon and garlic flavors meld together, and the Marcona almonds add a nice touch of crunch. I've made this recipe for both weeknight dinners and special occasions, and it's alwa
Amogelang Maloka
maloka@gmail.comI've made this recipe several times now and it's always a crowd-pleaser. The green beans are always tender and flavorful, and the lemon and garlic add a nice brightness. I also love the addition of the Marcona almonds, which add a nice crunch and fla
Damien Hyden
d_hyden49@hotmail.comI made this recipe for my family last night and it was a huge success! The green beans were roasted to perfection and the lemon and garlic flavors were amazing. My kids loved the Marcona almonds, too. This is definitely a recipe that I will be making
Richard Sanford, Jr.
j.r86@yahoo.comThis is a great recipe for a quick and easy side dish. The green beans were tender and flavorful, and the lemon and garlic added a nice brightness. I would definitely recommend this recipe to anyone looking for a healthy and delicious side dish.
Azazul haque
a_haque48@gmail.comI'm always looking for new ways to cook green beans, and this recipe definitely delivered. The lemon and garlic flavors were perfectly balanced, and the almonds added a nice touch of richness. I will definitely be making this recipe again.
Ghadesh Shrestha
ghadesh-shrestha@hotmail.co.ukThese green beans were a hit at our last dinner party. Everyone loved the bright lemon flavor and the Marcona almonds added a nice crunch. I'll definitely be making these again!