LEMON-SOY DIPPING SAUCE
A quick simple sauce that pairs well with tempura.
Provided by Vicki Butts (lazyme)
Categories Dips
Time 10m
Number Of Ingredients 5
Steps:
- 1. Combine soy sauce, lemon juice, mirin, 2 tablespoons water and bonito in small bowl. Let stand 30 minutes. Strain sauce through fine strainer; discard bonito shavings. (Can be made 4 hours ahead. Cover and let stand at room temperature.)
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Ali Haider
[email protected]This sauce is a waste of time and ingredients. Don't bother making it.
I_am_Rose 107
[email protected]I was really disappointed with this sauce. It was bland and flavorless. I wouldn't recommend it.
Joel Lamptey
[email protected]This sauce is okay, but it's not my favorite. I think it needs a little something extra to make it really special.
Chompa Das
[email protected]I followed the recipe exactly, but my sauce didn't turn out as well as I expected. It was a bit too thick and didn't have much flavor.
Mohamed Tarek
[email protected]This sauce was a bit too sour for my taste, but I think that's just a personal preference. Other than that, it was a good sauce.
Gage Difranco
[email protected]I've made this sauce several times now, and it's always a hit. It's the perfect dipping sauce for my favorite Asian dishes.
Mehwish Rani
[email protected]This sauce is a must-try! It's so flavorful and easy to make. I highly recommend it.
Shahbaz awan zada
[email protected]I'm not usually a fan of lemon soy sauce, but this sauce was surprisingly good. It had a great balance of flavors and was really easy to make.
Sowrov Mojumder
[email protected]This sauce is so versatile! I've used it as a dipping sauce, a marinade, and even a stir-fry sauce. It's always delicious.
monife monife0115
[email protected]I was really impressed with how easy this sauce was to make. It only took a few minutes, and I had a delicious dipping sauce that was perfect for my spring rolls.
Rodrick Taimasa
[email protected]This sauce is a great way to add some extra flavor to your favorite dishes. I especially love it on grilled chicken or fish.
shoriful shoriful
[email protected]I've been using this sauce for years, and it's always a favorite. It's the perfect balance of sweet, sour, and savory.
Oluwatobiloba Adeoye
[email protected]This sauce is so easy to make, and it's so delicious. I love the combination of lemon and soy sauce.
Alex Victor
[email protected]I love how versatile this sauce is. I've used it as a dipping sauce for spring rolls, dumplings, and even grilled chicken. It's always a crowd-pleaser.
Derc Humphrey
[email protected]This lemon soy dipping sauce was a hit at my last party! It's so easy to make and goes well with so many different foods.