LEMON VERBENA BUTTER

facebook share image   twitter share image   pinterest share image   E-Mail share image



LEMON VERBENA BUTTER image

Categories     Condiment/Spread     Lemon

Number Of Ingredients 2

lemon verbena leaves (handful)
unsalted butter

Steps:

  • whirl in food processor. serve on fish

Sona dilTTT
[email protected]

This butter is a bit too lemony for my taste, but I can see how others might enjoy it.


Maya Ghatghout
[email protected]

I love the zesty flavor of this butter. It's perfect for brightening up grilled fish or chicken.


Ranz Javier
[email protected]

This lemon verbena butter is so easy to make, and it's so delicious! I've used it on everything from grilled chicken to roasted vegetables.


Michael Schoonraad
[email protected]

I'm not sure what I did wrong, but my butter turned out grainy. I think I might have overmixed it.


Erkan Ozdovenci
[email protected]

This butter is perfect for summer grilling. It's light and refreshing, and it pairs well with all sorts of grilled meats and vegetables.


Iasmina Ana-Maria Tapelea
[email protected]

I love the idea of using lemon verbena in butter. It's such a unique and flavorful herb.


SHIFAN Mohammad
[email protected]

This is a great recipe for a quick and easy compound butter. I used it on my morning toast and it was delicious.


Kanakaiah Boddu
[email protected]

I followed the recipe exactly, but my butter didn't turn out as thick as I expected. Maybe I didn't chill it long enough?


Abdullah don Don Don
[email protected]

This butter was a bit too sweet for my taste, but I can see how others might enjoy it.


Pandit Bishal
[email protected]

I'm not a huge fan of lemon verbena, but this butter was surprisingly good. The flavors were well-balanced and it added a nice touch to my grilled fish.


Just Ask
[email protected]

This lemon verbena butter is a game-changer! It takes my grilled vegetables to the next level.


Frankline Emeka
[email protected]

I love the fresh, citrusy flavor of this butter. It's perfect for summer grilling.


MD tasal
[email protected]

Easy to make and so delicious! I used it on my salmon and it was a hit.


Game streamer
[email protected]

This lemon verbena butter was a delight! The combination of flavors was perfect, and it added a touch of elegance to my grilled chicken. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #condiments-etc     #eggs-dairy     #easy     #spring     #summer     #seasonal     #brunch     #3-steps-or-less