LEMONY HERBED RICE
I substituted reduced-sodium chicken broth for the rich chicken stock that was originally called for in this recipe. It's a great side dish to serve with grilled fish or chicken for a tasty low-fat meal. -Connie Rank-Smith of Sherwood, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 7 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the broth, rice, chilies and salt; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until rice is tender. Remove from the heat; let stand for 5 minutes. Fluff with a fork and stir in the remaining ingredients.
Nutrition Facts : Calories 151 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 578mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
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Kimberly Madera
[email protected]I love this rice! It's so flavorful and versatile. I've used it as a side dish for chicken, fish, and even vegetables. It's also great in salads and wraps.
Mansoor Hayat
[email protected]This rice is a great side dish for any meal. It's flavorful and easy to make, and it always gets rave reviews from my guests.
Ritiz Gamerz
[email protected]I've tried several recipes for lemony-herbed rice, but this one is my favorite. It's the perfect balance of lemon and herbs, and it's always a hit with my family and friends.
Gulkhan Armhni
[email protected]This rice is so easy to make and it's always delicious. I love the way the lemon and herbs brighten up the flavor of the rice.
Wissam Saaty
[email protected]I made this rice for a party and it was a big hit. The lemon and herbs gave it a really nice flavor that everyone loved.
Heny Mam
[email protected]This is my go-to recipe for lemony-herbed rice. It's always perfect and everyone loves it.
Nabil 12
[email protected]I've made this rice several times now and it's always a hit. It's so easy to make and the leftovers are great for lunch the next day.
KaTazTrophY
[email protected]This rice is so flavorful and aromatic! I love the combination of lemon and herbs. It's the perfect side dish for roasted chicken or fish.
Dan Curtis
[email protected]I made this rice for a potluck and it was a hit! Everyone loved the lemony, herby flavor. It was also really easy to make, which is always a bonus. I will definitely be making this again.
Arafat zihan
[email protected]This lemony-herbed rice was super easy to make and turned out absolutely delicious! I followed the recipe exactly and it came out perfectly. The lemon and herbs gave the rice a really nice flavor that was perfect for a summer meal. I will definitely