LENTIL PEPPERONI STEW
Turkey pepperoni nicely spices this thick lentil stew with rich tomato broth. This is a stick-to-your-ribs mainstay at our house. Diane Hixon of Niceville, Florida.
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 6 servings (2-1/4 quarts).
Number Of Ingredients 12
Steps:
- In a Dutch oven, combine the water, lentils, onion, pepperoni, tomato paste and seasonings; bring to a boil. Reduce heat; cover and simmer for 30 minutes. , Add the tomatoes, celery and carrot; cover and simmer 35-45 minutes longer or until vegetables are tender.
Nutrition Facts : Calories 261 calories, Fat 3g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 681mg sodium, Carbohydrate 41g carbohydrate (6g sugars, Fiber 7g fiber), Protein 20g protein. Diabetic Exchanges
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Essau Mabasa
[email protected]I'm not a huge fan of lentils, but I really enjoyed this stew. The pepperoni and the spices really helped to mask the flavor of the lentils.
SF MARYA
[email protected]This stew is a great way to get your kids to eat lentils. My kids love the pepperoni, and they don't even realize they're eating lentils.
Manaoor Baloch
[email protected]This stew is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
Bijay Mukhiya
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and the pepperoni adds a nice spicy kick.
Boone Shangle
[email protected]I love the unique flavor combination of this stew. The pepperoni and lentils really complement each other.
Junior Lethoko
[email protected]This stew is a great way to use up leftover pepperoni and lentils. It's also a very affordable meal.
Susan Murray
[email protected]I'm not a huge fan of lentils, but I really enjoyed this stew. The pepperoni and the spices really helped to mask the flavor of the lentils.
ILikePotatos
[email protected]This stew is a great way to get your kids to eat lentils. My kids love the pepperoni, and they don't even realize they're eating lentils.
Jahirul Islam
[email protected]I've made this stew several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can make it in my slow cooker, so I can just set it and forget it.
Sandesh Chauhan
[email protected]This stew is perfect for a cold winter day. It's hearty, filling, and flavorful. I love the way the pepperoni and lentils come together to create a rich and satisfying dish.
Joe christopher
[email protected]I made this stew for a potluck, and it was a huge hit! Everyone loved the unique flavor combination. I'll definitely be making this again for future gatherings.
Chrishay Martin
[email protected]This stew is a great way to use up leftover pepperoni. It's also a very affordable meal, which is a plus. I served it with a side of salad, and it was a complete and satisfying meal.
Quarnisha Cole
[email protected]I'm always looking for new and exciting lentil recipes, and this one definitely fits the bill. The pepperoni adds a unique and unexpected flavor to the stew, and the lentils make it hearty and filling. I'll definitely be making this again!
Rajib Imtiaz
[email protected]This stew was easy to make and full of flavor. I love that it's a one-pot meal, so there's less cleanup. I also appreciate that it's a relatively healthy dish, but it doesn't sacrifice any taste.
Sanele Boss
[email protected]So good! I followed the recipe exactly, and the stew turned out perfectly. The lentils were tender, the pepperoni was flavorful, and the broth was rich and flavorful. I served it with a side of rice, and it was a delicious and satisfying meal.
Dani Dan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The lentil pepperoni stew turned out amazing. The lentils were perfectly cooked, and the pepperoni added a nice spicy kick. I'll definitely be making this again.
Daniel Pulsford
[email protected]This lentil pepperoni stew was a hit! The flavors were incredible, and the stew was so hearty and filling. I served it with a side of crusty bread, and it was the perfect meal for a cold night.