LENTIL TACOS
This vegan version of classic tacos uses lentils instead of ground beef, along with other flavors so good you'll never miss the meat!
Provided by isachandra
Categories Main Dish Recipes Taco Recipes
Time 30m
Yield 4
Number Of Ingredients 20
Steps:
- Combine ancho chile powder, cumin, coriander, oregano, salt, and fennel in a small bowl.
- Heat oil in a large skillet over medium-high heat. Cook onion and garlic, stirring occasionally, until lightly browned, about 3 minutes. Add spice mixture and cook, stirring, until toasted, about 30 seconds.
- Reduce heat to medium and add cooked lentils, tomato paste, a few splashes of water, and chipotle peppers. Cook, mashing lightly with a fork and adding water if necessary, until lentils are heated through and hold together, about 5 minutes. Season with additional salt if needed and adobo or hot sauce.
- Lightly toast tortillas in a cast-iron skillet over medium heat. Spread about 1/3 cup filling down center of each tortilla. Top with lettuce, tomatoes, and cilantro. Serve with guacamole and lime wedges.
Nutrition Facts : Calories 389.3 calories, Carbohydrate 61.8 g, Fat 11 g, Fiber 17.9 g, Protein 16.8 g, SaturatedFat 1.7 g, Sodium 463 mg, Sugar 6.7 g
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Omaet Roman
[email protected]These tacos are a great way to get a healthy and delicious meal on the table in a hurry. I usually make them on weeknights when I don't have a lot of time to cook.
MOHAMED JASSIM
[email protected]I love the smoky flavor of the lentils in these tacos. I use a little bit of smoked paprika to give them a nice depth of flavor.
Mekh Grg
[email protected]These tacos are a great way to meal prep for the week. I make a big batch of the lentil filling on the weekend and then I can use it to make tacos, burritos, or bowls throughout the week.
Md mehedi hasan meraj
[email protected]I love that these tacos are so versatile. I've made them with different types of lentils, vegetables, and spices, and they've always turned out great.
Augustine Hinneh
[email protected]These tacos are a great way to get a healthy and delicious meal on the table in a hurry. I usually make them on weeknights when I don't have a lot of time to cook.
Gg Loser
[email protected]I love the smoky flavor of the lentils in these tacos. I use a little bit of smoked paprika to give them a nice depth of flavor.
Blessings Banda
[email protected]These tacos are a great way to use up leftover rice. I usually make a big pot of rice on the weekend and then I use it to make tacos, burritos, or bowls throughout the week.
ZACK MINK
[email protected]I love that these tacos are so customizable. You can add or remove toppings to suit your own taste. I like to add avocado, salsa, and sour cream to mine.
OSMAN ZUBERU
[email protected]These tacos are a great way to meal prep for the week. I make a big batch of the lentil filling on the weekend and then I can use it to make tacos, burritos, or bowls throughout the week.
Albert Louis
[email protected]I'm not a vegan, but I really enjoyed these tacos. The lentils were very flavorful and the tacos were very filling. I will definitely be making these again.
Pratap Senthil kumar
[email protected]I made these tacos for a potluck and they were a huge hit. Everyone loved them and they were all asking for the recipe. I will definitely be making these again for my next potluck.
Sultan G
[email protected]These tacos are a great way to get your kids to eat lentils. My kids loved them and they didn't even realize they were eating lentils.
Da Gr
[email protected]I love the versatility of these tacos. I've made them with different types of lentils, vegetables, and spices, and they've always turned out great. They're a great way to get a healthy and delicious meal on the table in a hurry.
Isioma Gorathy chinyere
[email protected]These tacos were a great way to use up some leftover lentils. The filling was very flavorful and the tacos were very filling. I will definitely be making these again.
Djordje
[email protected]I'm always looking for new and healthy recipes, and these lentil tacos fit the bill perfectly. They were easy to make and very flavorful. I will definitely be adding this recipe to my regular rotation.
WEPLANT YOUENJOY
[email protected]I made these tacos for my friends and they all loved them. They were especially impressed with the lentil filling. I will definitely be making these again for my next party.
Nancy Wandai
[email protected]These tacos were so delicious and satisfying. I loved the combination of lentils, vegetables, and spices. I will definitely be making these again soon.
William Cunningham
[email protected]I'm not a big fan of lentils, but I really enjoyed these tacos. The lentils were cooked perfectly and the flavors were very well-balanced.
Destiny's King
[email protected]I love that this recipe is so easy to make. I was able to have dinner on the table in under 30 minutes. The tacos were also very affordable to make.
Yy Hhj
[email protected]These lentil tacos were a hit with my family! The lentils were cooked perfectly and the flavors were amazing. I will definitely be making these again.