LENTILS OF DOOM
Ethiopian lentil dish. For a complete Ethiopian feast, make this dish with (other recipes from my book): - Cabbage of Ostracism - Tofu Dorowat (if you like tofu, or are accomodating a vegetarian... chicken otherwise) - Beef Stew in Berbere Sauce Making these four dishes together, you can: - Pick up one lg white onion and chop it finely. Split it four ways between the dishes. - Pick up one 28-oz can of crushed tomatoes and split it between the Dorowat and Beef Stew Start the beef early, then the dorowat. Then, do the lentils (assuming pre-cooked potatoes) and cabbage. Pick up some Enjera (that amazing yummy bread). Live in Calgary? Pick it up fresh at Amy's Confectionary on 7th between 11AM and 5PM. YUMM!!!
Provided by Rhonda Scheurer
Categories Lentil
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Boil the lentils in water for 5 minutes. Drain, reserving liquid.
- In large pot, saute the anaheim pepper and onions in the butter until the onions are tender.
- Add the lentils, 6 cups of the reserved liquid (top up with water to make 6 cups), and the remaining ingredients and bring to a simmer.
- Cook, covered over M-L heat for 70 minutes, stirring occasionally to prevent sticking.
Nutrition Facts : Calories 419, Fat 8.7, SaturatedFat 5, Cholesterol 20.3, Sodium 66.5, Carbohydrate 60.6, Fiber 29.7, Sugar 3, Protein 25.3
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Saiko Sagar
[email protected]This soup is a great way to warm up on a cold day. It's also very filling. I will definitely be making this again.
Abrham Kassahun
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very easy to digest. I will definitely be making this again.
Mohibulla Mohib
[email protected]This soup is a great source of protein and fiber. It's also very low in calories. I will definitely be making this again.
Caio Torr
[email protected]This soup is a great way to use up leftover lentils. It's also a very affordable meal. I will definitely be making this again.
Thandokuhle Nozibusiso
[email protected]This soup is delicious and easy to make. I love that it's a one-pot meal. I served it with a side of naan bread and it was perfect.
HD EMON
[email protected]I love this soup! It's so flavorful and easy to make. I always add a little bit of cayenne pepper to give it a bit of a kick. Will definitely be making this again!
Minte Mintu
[email protected]This soup is perfect for a cold winter night. It's so hearty and flavorful. I love the addition of the cumin and garam masala. Will definitely be making this again!
Edwin Tsolo
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. I love that it's a healthy and delicious meal.
Norsia Juhara
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and easy to make. I love that it's a one-pot meal.
Courtney Williams
[email protected]I made this soup for a potluck and it was a big hit. Everyone loved it! I will definitely be making this again.
Dani Littleton
[email protected]This soup is delicious! I love the combination of lentils, vegetables, and spices. It's also very easy to make. I will definitely be making this again.
Alhaja Ademola hajara
[email protected]I'm not a big fan of lentils, but this soup was surprisingly good. The lentils were cooked perfectly and the broth was flavorful and satisfying. I would definitely recommend this recipe to anyone looking for a healthy and delicious meal.
Nahida Kara slimane
[email protected]This is my go-to lentil soup recipe. It's always a hit with my family and friends. I love that it's a one-pot meal and it's so easy to make.
Kashi Dash
[email protected]I love this soup! It's so flavorful and easy to make. I always double the recipe so I have leftovers for lunch the next day.
Rostom Khan
[email protected]This soup was easy to make and very tasty. I used vegetable broth instead of chicken broth and it was still delicious. I will definitely be making this again.
Waris Jani
[email protected]I made this soup for dinner last night and it was a big hit with my family. The lentils were cooked perfectly and the broth was flavorful and satisfying. I would definitely recommend this recipe.
vicky Mian
[email protected]This lentil soup is hearty, flavorful, and easy to make. I love that it's a one-pot meal. I served it with a side of crusty bread and it was perfect.
Yolanda Ndabeni
[email protected]This soup is delicious and easy to make. I used red lentils and it turned out great. I also added some chopped carrots and celery for extra flavor. Will definitely be making this again!
Zahra Greenidge
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. The lentils were perfectly cooked and the broth was flavorful and satisfying. I would definitely recommend this recipe to anyone looking for a hearty and healthy meal.
Dawit Asegid
[email protected]This lentil soup was a hit with my family! It was easy to make and packed with flavor. I especially loved the addition of the cumin and garam masala. Will definitely be making this again.