LICKITY SPLIT LEMONADE BREAD RECIPE - (5/5)
Provided by รก-24734
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees. Grease a 9" x 5" loaf pan. In a large bowl, beat all ingredients except the 1/3 cup lemonade concentrate with electric mixer on low speed 30 seconds; beat 3 minutes at medium speed. Pour into pan. Bake 50-60 minutes or until toothpick inserted in center comes out clean. Loosen bread from edges of pan. Pour 1/3 cup concentrate over bread. Cool in pan on cooling rack 15 minutes; remove from pan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eboreime Fredrick
[email protected]This bread is the perfect addition to any brunch or tea party.
Kashif Mahmood
[email protected]I love the way this bread smells while it's baking. It fills the whole house with a lemony aroma.
Google Account
[email protected]This bread is a great way to use up leftover lemons.
Hasnain Rayan
[email protected]I've made this bread with both fresh and bottled lemon juice, and it turns out great either way.
Marvin Smith
[email protected]This bread is easy to make and always turns out great. It's a great recipe to have on hand for when you need a quick and easy dessert.
news & fuse 111
[email protected]I'm not a big fan of lemon desserts, but this bread is an exception. It's just the right amount of sweet and tart.
Suman Yada
[email protected]The lemon glaze on this bread is the perfect finishing touch. It adds a little extra sweetness and tang.
Kariuki Wambugu
[email protected]This bread is so moist and fluffy! I love the way it melts in my mouth.
Liam Marajh
[email protected]I made this bread for a potluck, and it was a huge hit! Everyone loved the flavor and texture.
Khan Blbl
[email protected]This bread is the perfect balance of sweet and tart. I love the way the lemon flavor comes through in every bite.
Miroj Tamang
[email protected]I've made this bread several times now, and it always turns out great. It's so easy to make, and it's always a hit with my family and friends.
abrham mhretu
[email protected]This lemonade bread is a real treat! The lemon flavor is perfectly balanced, and the bread is moist and fluffy. I added a glaze made with lemon juice and powdered sugar, which gave it an extra touch of sweetness and tang.