LIFESAVER CAKE
Inspired once again by Anne Byrn the Cake Mix Doctor I have come up with a cake that tastes like a roll of lifesaver fruit candies. This is a moist sweet cake and serving it with a quality vanilla ice cream only enhances the flavor another notch! If you're having trouble locating the various extracts, contact your local Watkins dealer and I can assure you they will have them. In the meantime prepare yourself for sheer indulgence!
Provided by HOUSEMANAGER Charle
Categories Frozen Desserts
Time 1h18m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- PREHEAT oven to 350 F; lightly spray a Bundt pan with vegetable spray and dust with flour.
- COMBINE cake mix, pudding mix, melted butter, eggs, milk, and vanilla in a large mixing bowl; Blend with an electric mixer until the batter is thick and smooth; pour into prepared pan.
- BAKE until golden brown, approximately 60 minutes; meanwhile prepare the butter glaze.
- COMBINE sugar, hot water and butter in a small saucepan; cook over medium heat just until the butter melts and the sugar dissolves; stirring constantly, 2 to 3 minutes; remove pan from heat and stir in all the extracts.
- REMOVE Bundt pan from oven and place on a wire rack to cool for 15 minutes; carefully invert onto a cake plate right side up.
- POKE holes in the cake with a straw or use a cake syringe filled with the glaze slowly pouring or injecting the glaze directly in to the cake (depending on which method you use you may have glaze run-off, just soak up with a paper towel and discard) You want the cake to soak up as much as possible of the glaze; allow the cake to cool to room temperature before serving.
- STORE in a glass dome at room temperature for up to 1 week.
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Sanju Dilki
[email protected]This cake was a bit too sweet for my taste. I think I'll try using fewer Lifesavers next time.
Sohair Hussain
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of Lifesavers. But I'm so glad I did! This cake is amazing. It's moist and flavorful and the Lifesavers add a perfect touch of sweetness.
Ryan Zermeno
[email protected]This cake is so unique and delicious. I love the combination of Lifesavers and cake. It's perfect for any occasion.
melaku asfaw
[email protected]I've made this cake several times and it always turns out perfect. It's so easy to make and it's always a hit with my family and friends.
Jonayed Miah
[email protected]This cake was a disaster! It was dry and flavorless. I followed the recipe exactly but it just didn't turn out right.
qadeer ulhassan
[email protected]I made this cake for my son's birthday and he loved it! It was so moist and flavorful. I used a combination of lemon and orange Lifesavers and it was delicious.
Mahwish Khalid
[email protected]This Lifesaver cake was a huge hit at my party! It was so easy to make and everyone loved it. I used cherry Lifesavers and the flavor was perfect. I will definitely be making this cake again.