LIGHT AND CREAMY CHICKEN ENCHILADAS
"Rich, smooth and creamy" describes these easy, lower-fat enchiladas.
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, mix sour cream, yogurt, soup and chiles.
- Spoon about 3 tablespoons sour cream mixture down center of each tortilla. Reserve 1/4 cup of the cheese; sprinkle tortillas with remaining cheese, chicken and onions. Roll up; place in baking dish. Spoon remaining sour cream mixture over tortillas. Cover with foil.
- Bake 25 to 30 minutes or until hot and bubbly. Sprinkle with reserved 1/4 cup cheese. Bake uncovered 5 minutes longer or until cheese is melted. Garnish with shredded lettuce and chopped tomatoes.
Nutrition Facts : Calories 310, Carbohydrate 32 g, Cholesterol 55 mg, Fat 1, Fiber 3 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 570 mg, Sugar 7 g, TransFat 0 g
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omshankar sah
[email protected]These enchiladas were a bit bland for my taste. The sauce was creamy, but it lacked flavor. The chicken was also a bit dry. I would not make this recipe again.
pagal sa raper
[email protected]I made these enchiladas for my family and they loved them! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Kofi Lai Lai
[email protected]These enchiladas were amazing! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Mary Otieno
[email protected]These enchiladas were easy to make and so delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Rana Abdul
[email protected]I made these enchiladas and they were delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Subhash Gurung
[email protected]These enchiladas were a bit bland for my taste. The sauce was creamy, but it lacked flavor. The chicken was also a bit dry. I would not make this recipe again.
zaineb Soliu
[email protected]I made these enchiladas for my family and they loved them! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
The gaming of BD
[email protected]These enchiladas were amazing! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Victor Iqbal
[email protected]These enchiladas were easy to make and so delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Delo Gonsalves
[email protected]I made these enchiladas and they were delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Ubaid Baloch
[email protected]These enchiladas were a bit bland for my taste. The sauce was creamy, but it lacked flavor. The chicken was also a bit dry. I would not make this recipe again.
Kyakunzire Joan
[email protected]I made these enchiladas for my family and they loved them! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Suzana Pimentel
[email protected]These enchiladas were amazing! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Faiz Rasool
[email protected]I'm not a huge fan of enchiladas, but these were really good! The sauce was creamy and flavorful, and the chicken was tender and juicy. I would definitely make these again.
jawaid shams
[email protected]These enchiladas were easy to make and so delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.
Nabbu Sarkar
[email protected]I made these enchiladas last night and they were delicious! I used a rotisserie chicken to save time and they turned out great. The sauce was creamy and cheesy, and the chicken was moist and flavorful. I will definitely be making these again.
Raja Hashim
[email protected]These enchiladas were a hit with my family! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this recipe again.