LIGHT & CRISPY VEGAN WAFFLES
The best vegan waffle I've had. Golden-brown, crispy, light, tender, full of flavor (especially with those appealing vanilla bean flecks). Plus, only 6 ingredients and 1 bowl!
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 10
Steps:
- Preheat your waffle maker.
- If the coconut milk is solidified, place it into a small saucepan and set over low heat. Heat just until liquid, but not warm.
- Pour coconut milk into a large mixing bowl. Scrape the pulp of the vanilla bean into the coconut milk (discard the pod) or add vanilla bean paste or extract. Stir to combine.
- Add the flour, sugar, baking powder, and salt. Stir gently with a wooden spoon just until combined (if you overmix, you risk making the waffles tough; don't worry, a few lumps are okay).
- Spray your preheated waffle maker with cooking spray, if using. Pour batter into your waffle maker according to manufacturer instructions, as waffle makers vary. My waffle maker takes a heaping 1/3 cup per side.
- Cook until golden brown, as per your individual waffle maker.
- Serve with pure maple syrup, butter (or vegan butter), fresh berries, or anything else you'd like!
Nutrition Facts : ServingSize 2 waffles, Calories 325 kcal, Sugar 23 g, Sodium 241 mg, Fat 3 g, SaturatedFat 1 g, Carbohydrate 67 g, Fiber 2 g, Protein 6 g
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Bob Adams
[email protected]These waffles were a bit too crispy for my taste, but they were still good. I think I'll try cooking them for a shorter amount of time next time.
Joseph Sage
[email protected]I made these waffles for my family for breakfast this morning, and they were a huge hit! Everyone loved them, even my picky kids. The waffles are so easy to make, and they're so delicious. I'll definitely be making these again and again.
Xxx Xx
[email protected]I've tried many vegan waffle recipes, but this one is by far the best. The waffles are crispy on the outside and fluffy on the inside, and they have a delicious flavor.
Fluffy Rainbows
[email protected]These waffles were amazing! They were light and fluffy, and the flavor was perfect. I will definitely be making these again and again.
Shreeya Basnet
[email protected]Overall, I was disappointed with these waffles.
William Finney Blay
[email protected]These waffles were a bit bland.
Jahid Hasan Mle
[email protected]I had trouble getting the waffles to cook evenly.
Abdiwali Halane
[email protected]These waffles were a bit too crispy for me, but my husband loved them.
Hafsa jutt Haffii jutt
[email protected]I'll definitely be making these again.
MoiN MoiN
[email protected]These waffles were easy to make and turned out great!
Esther Shabangu
[email protected]Yum!
Felipe Ramirez
[email protected]So good!
Engr val Clint
[email protected]These waffles were delicious! I made them for a brunch party, and everyone raved about them.
GARY HOLTHAM
[email protected]I followed the recipe exactly, but my waffles didn't turn out as light and crispy as I expected. I'm not sure what I did wrong.
Tohidul Isl
[email protected]These waffles were a bit too crispy for my taste, but they were still good. I think I'll try cooking them for a shorter amount of time next time.
Hameed Paracha
[email protected]I love that these waffles are healthy and vegan. I feel good about eating them, and they taste great too.
Mercedes Alejo
[email protected]These waffles are so easy to make, and they're so delicious. I've made them several times now, and they're always a hit.
adeline madoghwe
[email protected]I made these waffles for my family for breakfast this morning, and they were a huge hit! Everyone loved them, even my picky kids.
Simaa Sharma
[email protected]These waffles were amazing! They were so light and crispy, and the flavor was perfect. I loved that they were vegan, too. I will definitely be making these again.