Simple recipe I found on the All Recipe sight, and since I LOVE anything coconut and usually have to buy my macaroons, this is a winner
Provided by Bonnie G 2
Categories Dessert
Time 35m
Yield 20 cookies, 20 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325.
- Grease a large cookie sheet.
- Whisk egg whites in bowl until frothy, then stir in almond extract.
- Mix together coconut, sugar, flour and salt.
- Gently stir egg mixture into coconut mixture to form a batter.
- Drop tablespoons of dough 1 1/2 inches apart onto prepared cookie sheet.
- Bake until edges start to brown, 18 to 20 minutes.
- Transfer to wire rack to cool, about 15 minutes.
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Lol Boy
[email protected]These macaroons are a great make-ahead dessert. I made them a few days ahead of time and they were still delicious.
Wiser Bonnie
[email protected]I'm not a big fan of coconut, but I really enjoyed these macaroons. They're not too sweet, and the coconut flavor is subtle.
Animechanxoxo
[email protected]These macaroons are amazing! They're so light and fluffy, and the coconut flavor is perfect.
Zenobia Van Der Westhuizen
[email protected]These macaroons are delicious, but they're a bit time-consuming to make. I would only make them for special occasions.
Ali Abdul hakim
[email protected]I had trouble getting the macaroons to hold their shape. They spread out too much in the oven.
Sharlyn Josphat
[email protected]These macaroons are a bit too sweet for my taste. I would reduce the amount of sugar next time.
BillieJo Austin
[email protected]I've made these macaroons several times now, and they always turn out perfect. They're a favorite of my family and friends.
WHOAREYOU?!
[email protected]I'm allergic to nuts, so I was excited to find a macaroon recipe that didn't contain any. These macaroons were delicious and I didn't miss the nuts at all.
Kim Eslar
[email protected]These macaroons are the perfect sweet treat. They're not too heavy, and they have just the right amount of sweetness.
Zeacke Mata
[email protected]I love how easy these macaroons are to make. I don't have a lot of experience baking, but I was able to follow the recipe easily and they turned out great.
Nakakande Stellah
[email protected]These coconut macaroons were a hit at my party! They were light and fluffy, with a delicious coconut flavor. I will definitely be making them again.