LIGHT LEMON VINAIGRETTE
Make and share this Light Lemon Vinaigrette recipe from Food.com.
Provided by katie in the UP
Categories Salad Dressings
Time 5m
Yield 1/4 cup
Number Of Ingredients 6
Steps:
- Gently stir the first five ingredients together, do not emulsify. Just before serving, add the fresh Thyme leaves.
Nutrition Facts : Calories 1951.2, Fat 216.4, SaturatedFat 29.9, Sodium 5239.6, Carbohydrate 11.7, Fiber 0.9, Sugar 3.1, Protein 1.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Smart Gamer 07
[email protected]I highly recommend this vinaigrette. You won't be disappointed.
Dshaun Kizer
[email protected]This vinaigrette is the perfect finishing touch to any salad.
Antonia Nkwanzi
[email protected]This vinaigrette is a must-try for any lemon lover.
Tauna Gregory
[email protected]I'm going to make a big batch of this vinaigrette and keep it in the fridge so I always have it on hand.
Kashaf Bloch
[email protected]This vinaigrette is so good, I could drink it!
Noah Workley
[email protected]I can't wait to try this vinaigrette on my next grilled fish.
muhia njambi
[email protected]This vinaigrette is perfect for summer salads.
Aiesha Ayesha
[email protected]I'm going to try this vinaigrette on a fruit salad next time.
Grace Costantine
[email protected]This vinaigrette is a great way to use up leftover lemons.
Ifran Makli
[email protected]I added a bit of honey to this vinaigrette to make it a little sweeter. It was delicious!
glenn herbert
[email protected]I'm not usually a fan of lemon vinaigrettes, but this one is really good. It's not too sour and it has a nice balance of flavors.
Mutary Fusheeni
[email protected]This vinaigrette is so easy to make and it always turns out great.
Anood Darwish
[email protected]I love how versatile this vinaigrette is. I've used it on salads, grilled vegetables, and even as a marinade for chicken.
Ruth Ariole
[email protected]I used this vinaigrette on a spinach salad with grilled chicken and avocado. It was a hit with my family!
Joshanae Mccarthy
[email protected]This vinaigrette is a keeper! I'll definitely be making it again.
Mascuud Yare
[email protected]I made this vinaigrette last night to go with a grilled salmon salad. It was the perfect dressing - light and flavorful without being too heavy.
ULTRADraiden
[email protected]I love the combination of lemon and olive oil in this vinaigrette. It's so simple, yet so delicious.
Sujol Biswas
[email protected]This lemon vinaigrette is a great way to add a light and refreshing flavor to salads, grilled vegetables, or even fish. It's easy to make and can be tailored to your own taste preferences.