Make and share this Light Peanut Butter Pie recipe from Food.com.
Provided by Delish du Jour
Categories Dessert
Time 28m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cush graham crackers using a rolling pin or in a food processor.
- Combine graham cracker crumbs with brown sugar, canola oil, vanilla, cocoa powder and salt. Mix well.
- Divide the graham cracker mixture evenly between 4 individual pie/custard dishes. Using the back of a fork, press the mixture to fill the bottom of each dish.
- Bake in a 350 degree oven for 8-9 minutes, then let cool while you make the filling.
- For the filling, combine the milk and peanut butter with a whisk or hand mixer.
- Slowly add pudding mix to the milk and peanut butter, mix for 1-2 minutes until combined and smooth.
- Divide the filling evenly between the four dishes, refrigerate for at least 1-hour.
- Optional toppings would be, light whipped topping, crushed peanuts and chocolate shavings.
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Atif Malik
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this pie without any problems.
Prince Mohin
[email protected]This pie is so rich and decadent. It's perfect for a special occasion.
M Jahzab
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best peanut butter pie he's ever had.
Hossam ShaMs
[email protected]This was my first time making peanut butter pie, and it turned out great! Thanks for the recipe.
Qabeel Bhatti
[email protected]This pie is a keeper!
kt khalad
[email protected]I'll definitely be making this again.
Netta Davids
[email protected]Delicious!
Felinaas r rec cd Ramos
[email protected]This is my favorite peanut butter pie recipe. The filling is so smooth and creamy, and the crust is perfectly flaky. I highly recommend this recipe!
Md Mustafa
[email protected]I love this recipe! It's so simple, but the results are amazing. The pie is always a hit with my family and friends.
Cryptocurrency Miningagent
[email protected]This pie is so easy to make, and it turned out perfect! The crust is flaky and the filling is creamy and delicious. I will definitely be making this again.
Fahim Ullah
[email protected]I'm not a big fan of peanut butter, but I decided to give this recipe a try anyway. I'm so glad I did! The pie is delicious, and the peanut butter flavor is not overpowering at all. It's the perfect dessert for any occasion.
Darren Johnson
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely going to be my new go-to dessert recipe.
Muhammad Ali kpk bannu pakistan
[email protected]This peanut butter pie is a real treat! The filling is smooth and creamy, with the perfect balance of peanut butter and chocolate. The crust is flaky and buttery, and it holds the filling perfectly. I highly recommend this recipe!