LIGHT TARTAR SAUCE
Make and share this Light Tartar Sauce recipe from Food.com.
Provided by Northern_Reflectionz
Categories < 15 Mins
Time 4m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Combine all ingredients.
- Store in refrigerator.
Nutrition Facts : Calories 211.7, Fat 12.7, SaturatedFat 3.2, Cholesterol 20.3, Sodium 723.1, Carbohydrate 15.2, Fiber 0.6, Sugar 13.3, Protein 9.2
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MAYTE MM
[email protected]This tartar sauce is the perfect balance of tangy and creamy. It's the perfect addition to any seafood dish.
JoshAlmighty
[email protected]This sauce is so easy to make, and it's so delicious. I'll definitely be making it again.
Sajad Ali Khan
[email protected]I love the tangy flavor of this sauce. It's the perfect complement to rich, oily fish like salmon or tuna.
Timothy Johnson
[email protected]This sauce is a great way to add a pop of flavor to grilled fish or seafood.
Talal Wahlla
[email protected]I'm so glad I found this recipe. It's the best tartar sauce I've ever made.
Ibrahem Malik
[email protected]This sauce is so light and fluffy. It's the perfect topping for fried seafood.
NANCY B
[email protected]I love the addition of capers in this recipe. It gives the sauce a nice briny flavor.
Akash Verma
[email protected]I've been making this sauce for years, and it's always a hit. It's so easy to make, and it tastes amazing.
Bikesh Pandit
[email protected]This is the perfect tartar sauce for fish and chips. It's so creamy and tangy.
Murad khan king
[email protected]I made this sauce for a party, and it was a huge hit. Everyone loved it!
Nicola Alli
[email protected]I'm not a huge fan of tartar sauce, but this recipe changed my mind. It's so light and flavorful, I could eat it on anything.
CR7 ff
[email protected]This sauce is the best tartar sauce I've ever had. It's so creamy and flavorful.
Bobby Longjam
[email protected]I love the simplicity of this recipe. It's so easy to make, and it tastes delicious.
Israel McKenzie
[email protected]This recipe is a keeper! I've made it several times already, and it's always a hit. Thanks for sharing!
Sarkar Ji
[email protected]I made this sauce for a fish fry I was hosting, and it was a huge hit! Everyone loved the tangy, creamy flavor.
Family history
[email protected]This tartar sauce is so light and refreshing! It's the perfect complement to fried fish or seafood.