I ran across this and wanted to add it to my cookbook so thought I would share as well. Let me know what you think.
Provided by Crabbycakes
Categories Mahi Mahi
Time 3h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients, except mahi mahi, in large bowl, stir with wire.
- Whip until well-mixed.
- Place fish in a shallow pan and pour marinade mixture over the top.
- Let stand for 2 to 3 hours in the refrigerator.
- Mahi mahi can be grilled or sautéed.
- Grilling is preferable, as it brings out more flavor.
- If grilling, remove fish from marinade and place on grill, cook until desired temperature is reached.
- If sautéing, remove from marinade and place in sauté pan with a touch of oil.
- Cook until fish is golden brown.
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Cumar yarr Cumar yare
[email protected]I've made this recipe several times and it's always a hit. The fish is always moist and flavorful, and the marinade is delicious.
Tuheed Paracha
[email protected]This recipe is a great way to use up leftover fish. I often make a big batch of grilled fish and then use the leftovers to make this dish.
Rosa Rodriguez
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The marinade was delicious and the fish was cooked perfectly.
Chandan Kushwaha
[email protected]This recipe is a great way to get kids to eat fish. My kids love the sweet and tangy marinade.
Lyric Dudley
[email protected]I love the combination of lemon and honey in this recipe. It's a really refreshing and delicious way to prepare mahi-mahi.
Julia De Leeuw
[email protected]This is one of my favorite recipes. The marinade is so flavorful and the fish is always cooked perfectly.
Adnan Daud
[email protected]This recipe is really easy to make and the fish is always delicious. I love that I can use any type of fish, so it's a great way to use up whatever I have on hand.
Naeem Naeem Ahmed
[email protected]I've made this recipe a few times and it's always been a hit. The fish is always moist and flavorful, and the marinade is delicious.
Shakeeb Jani
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the fish and I got lots of compliments on the marinade.
TLOU LUVR
[email protected]This recipe is a keeper! I'll definitely be making it again.
Dannah Gunz
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The marinade was amazing and the fish was cooked perfectly.
Khem Pahim
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the fish is always delicious.
Peterson Valet
[email protected]I love this recipe! The lemon-honey marinade is so flavorful and the fish is always cooked perfectly.
Arjun Rai
[email protected]This was my first time cooking mahi-mahi and it turned out great! The marinade was easy to make and the fish was cooked perfectly.
Jordan McAbee
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The marinade is delicious and the fish is always moist and flavorful.
sghaier mohamed emine
[email protected]This recipe was a hit with my family! The lemon-honey marinade was perfectly balanced, and the mahi-mahi was cooked to perfection.