LIME AND COCONUT DRIZZLE LOAF
A great, rich and moist cake bursting with Caribbean flavours! I found the recipe while surfing the net looking for coconut & lime recipes - very happy I came across this one as it's yummy!! Reportedly the recipe is originally from the BBC Good Food magazine.
Provided by stormylee
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 180°C.
- Butter and line the base of a loaf tin with baking parchment.
- Put 6 oz (175g) of the sugar in a bowl with the butter, flour, baking powder, eggs, and the zest of 2 limes.
- Split the coconut milk in half and set one half aside for the topping.
- Add most of the other half to the bowl and beat the mixture together until well blended. Add enough extra coconut milk to make a dropping consistency.
- Spoon the mixture into the prepared tin and level off the top. Bake for 40 mins, or until the cake is golden and firm to the touch.
- Meanwhile make the topping: Tip the reserved half of coconut milk into a saucepan. Add 5 oz (150g) of sugar.
- Bring to the boil and continue to boil for 5 minutes, or until syrupy and you can see the bottom of the pan when you stir. (For some reason this took me nearly 20 minutes!).
- Stir in the lime juice and set aside.
- With a pestle and mortat, crush the remaining sugar with the remaining lime zest, until you have a damp green paste. Set aside.
- When the loaf is done, remove from the oven and pour the syrup over the top, a little at a time, waiting for the cake to absorb it before adding more (it will come up the sides of the tin in the end).
- Leave cake until completely cold. Sprinkle the lime sugar over the top.
Nutrition Facts : Calories 496.4, Fat 23.6, SaturatedFat 17.2, Cholesterol 77, Sodium 172.1, Carbohydrate 69.8, Fiber 0.7, Sugar 49.9, Protein 5.1
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Teachar Nagina
[email protected]I followed the recipe exactly, but my loaf didn't turn out as moist as I expected.
Amira Shrief
[email protected]This loaf is a bit too sweet for my taste, but I still enjoyed it.
Og Smart
[email protected]I made this loaf for my family and they all loved it. It's a great recipe for a quick and easy dessert.
Skye's World
[email protected]I've never been a fan of lime and coconut, but this loaf changed my mind. It's so delicious!
Briteny Joan
[email protected]This loaf is so easy to make and the results are always impressive. I highly recommend it.
Sawari Rai
[email protected]I made this loaf for a bake sale and it sold out in minutes! Everyone loved it.
RAJA JUNAID
[email protected]This loaf is perfect for summer gatherings. It's light and airy, and the lime and coconut flavors are so refreshing.
Sheanna Bowling
[email protected]I love the combination of lime and coconut in this loaf. It's a unique and refreshing flavor.
Alexandros Patatoufas
[email protected]This is the best lime and coconut loaf I've ever had. The texture is so moist and the flavor is bursting with citrus and coconut.
Malik Zeeshan
[email protected]I've made this loaf several times now and it always turns out perfect. It's so easy to make and the flavor is amazing!
Roshan Diyal
[email protected]This loaf was a hit at my last party! Everyone loved the sweet and tangy flavor of the lime and coconut drizzle.