LIME PEAR SALAD
Steps:
- In a bowl, beat cream cheese and gelatin until smooth. Drain pears, reserving syrup; set pears aside. If necessary, add enough water to syrup to equals 1 cup. , In a small saucepan, bring syrup to a boil. Gradually add to gelatin mixture, beating until smooth. Stir in ice cream until dissolved. Mash pears and fold into gelatin mixture. Pour into an greased 6-cup mold. Chill until firm.
Nutrition Facts : Calories 184 calories, Fat 7g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 85mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kehinde Emmanuel
[email protected]I found this salad to be a bit bland. It needed more seasoning.
Lolo _36d
[email protected]This salad is a bit too sweet for my taste.
Getachew Abebaw
[email protected]I can't wait to try this salad! It looks so delicious.
Md hanifuzzaman
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ayla Perrell
[email protected]I love this salad! It's the perfect balance of sweet and tart.
Adams Muema
[email protected]This salad is so refreshing and delicious. The lime dressing really makes it.
Meshach Osunde
[email protected]I've made this salad several times and it's always a success. It's a great way to use up leftover pears.
Sabeena Kc
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the way the flavors come together.
Alan Figueroa
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.
M. Rajon Ahamed
[email protected]This salad was an absolute delight! The combination of sweet pears, tangy lime, and crunchy walnuts was simply irresistible.