LINGUINE WITH CLAMS, BACON AND TOMATO

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Linguine With Clams, Bacon and Tomato image

I got this from our local paper and it is delicious. Make a green salad and some garlic bread and you are done.

Provided by Caz320

Categories     European

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 lb sliced bacon, cut crosswise into 1/2 inch strips
3 garlic cloves
1/2 cup dry white wine
1 (16 ounce) can crushed tomatoes
1 cup bottled clam juice
3/4 lb chopped clam, drained
1/3 cup chopped flat leaf parsley
3/4 teaspoon salt
1/4 teaspoon dried red pepper flakes
3/4 lb linguine

Steps:

  • In large frying pan, cook the bacon over moderate heat until almost crisp.
  • Remove bacon with slotted spoon and pour off all but 2 tbs fat.
  • Add garlic and cook, stirring, for 30 seconds.
  • Add wine.
  • Stir in bacon, tomatoes and clam juice and heat to a simmer.
  • Cook for 10 minutes.
  • Add the clams, parsley, salt and red-pepper flakes and cook for one minute longer.
  • In the meantime, boil the linguine until just done, about 12 minutes.
  • Drain the linguine well and add to the sauce.
  • Allow the linguine to sit for 2 to 3 minutes to absorb some of the liquid.

Tshepo Louis Radebe
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This dish was a little bland for my taste. I added some red pepper flakes and it helped a lot. I would also recommend using a different type of tomato. I think a sweeter tomato, like a Roma, would be better.


Tracey Cooke (Maria)
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I followed the recipe exactly and the dish turned out great. The only thing I would change is to use a different type of pasta. I think a short pasta, like penne or shells, would be better with this sauce.


Esraa Halak
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This dish was easy to make and very flavorful. I loved the combination of clams, bacon, and tomatoes. I will definitely be making this again.


Sk. Siam gamer
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I made this dish for a potluck and it was a big hit! Everyone loved the flavors and the presentation was beautiful. I would definitely make this again.


kgan jalal
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This dish was a little bland for my taste. I added some red pepper flakes and it helped a lot. I would also recommend using a different type of tomato. I think a sweeter tomato, like a Roma, would be better.


Emily Murphy
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I followed the recipe exactly and the dish turned out great. The only thing I would change is to use a different type of pasta. I think a short pasta, like penne or shells, would be better with this sauce.


Kitty Lol
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This dish was easy to make and very flavorful. I loved the combination of clams, bacon, and tomatoes. I will definitely be making this again.


Lillyana Walford
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I made this dish for a potluck and it was a big hit! Everyone loved the flavors and the presentation was beautiful. I would definitely make this again.


maria gonzalez
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This dish was a little bland for my taste. I added some red pepper flakes and it helped a lot. I would also recommend using a different type of tomato. I think a sweeter tomato, like a Roma, would be better.


Tyshae Jackson
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I followed the recipe exactly and the dish turned out great. The only thing I would change is to use a different type of pasta. I think a short pasta, like penne or shells, would be better with this sauce.


Stacey Crider
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This dish was easy to make and very flavorful. I loved the combination of clams, bacon, and tomatoes. I will definitely be making this again.


Mischelle Armijo
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I made this dish for my family and they loved it! The kids especially loved the clams. I will definitely be making this again.


Sheikh Nadeem
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This dish was a little time-consuming to make, but it was worth it! The flavors were amazing and the presentation was beautiful. I would definitely make this again for a special occasion.


Chantelle Frostenson
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I was skeptical about the bacon in this dish, but it really worked! The saltiness of the bacon balanced out the sweetness of the tomatoes and clams perfectly. I highly recommend this recipe.


Sadia Irtaza
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This dish was easy to make and packed with flavor. I loved the briny clams and the smokiness of the bacon. I will definitely be making this again.


Kawsar Juti
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I followed the recipe exactly and the dish turned out great. The only thing I would change is to add a little more garlic next time. Overall, this is a keeper!


Joi Riemer
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I made this dish for a dinner party last night and it was a huge hit! Everyone loved the flavors and the presentation was beautiful. I highly recommend this recipe.


REVOOBIT KENYA
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This dish was absolutely delicious! The combination of clams, bacon, and tomatoes was perfect, and the linguine was cooked to perfection. I will definitely be making this again.