LINGUINE WITH PESTO & PINE NUTS RECIPE - (4.1/5)
Provided by lisaS
Number Of Ingredients 7
Steps:
- chop onion and garlic and saute with olive oil until onions are soft. add jar of pesto sauce. simmer on medium low to heat for a few minutes,stirring on occasion ad set aside. boil pasta,al dente. drain pasta and pour back into pot add pesto sauce and mix well,add pine nuts and toss serve with Parmesan cheese if you like
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Tilak Nepali
[email protected]Meh.
Ivonne Arita
[email protected]This dish is a keeper! I will definitely be making it again.
Rohis Olanrewaju09
[email protected]Definitely recommend!
Rona Sumsion
[email protected]Yum!
Supreeya Lama
[email protected]This recipe was a bit bland. I would add more garlic and lemon juice to the pesto next time.
Success Tivani
[email protected]The pesto was a bit too oily for my taste, but the linguine was cooked perfectly.
Sarah Wanyenze
[email protected]Easy and delicious! I added some grilled chicken to the dish and it was perfect.
Mamun Mamunmia
[email protected]This was my first time making pesto from scratch, and it turned out great! The linguine was cooked perfectly and the pesto was creamy and delicious.
Ernesto Faro
[email protected]I've made this recipe several times and it's always delicious. The pesto is so flavorful and the pine nuts add a nice touch.
MD Abir Khan
[email protected]This pesto linguine was a hit with my family! The pesto was flavorful and creamy, and the pine nuts added a nice crunchy texture. The recipe was easy to follow and didn't take long to make either.