Provided by á-3801
Number Of Ingredients 14
Steps:
- Heat oil in a very large pot over medium heat. Add onion, garlic, oregano, and red pepper flakes. Saute until the onion is tender, about 10 minutes. Add tomatoes with their juice, clam juice, and wine. Bring to a boil over high heat. Decrease heat to medium and simmer uncovered until the liquid reduces by one-third, about 30 minutes. Add the clams, cover, and simmer over medium-high heat, stirring occasionally, just until the clams open (discard any that don't open), about 8 minutes. Remove pot from the heat. Using a slotted spoon, transfer clams to a large bowl and cover to keep warm. Stir parsley and butter into the pot. Bring a large pot of salted water to boil. Add the linguine and cook, stirring frequently until tender but still firm, about 8 minutes. Drain. Add linguine to the sauce and toss. Season with salt and pepper. Put pasta in bowls. Top with clams, and serve.
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WLZ Niz
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was delicious and the clams were cooked perfectly.
mike pro88
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
commoners
[email protected]The sauce was a bit too bland for my taste, but the clams were cooked perfectly. I would probably add some more spices to the sauce next time.
benjamin mosioma
[email protected]This was my first time making linguine with spicy red clam sauce, and it turned out great. The recipe was easy to follow and the dish was delicious.
Al Duran
[email protected]I've made this dish several times and it's always a hit. The sauce is flavorful and the clams are always cooked perfectly.
Max Hinojosa
[email protected]This dish was a bit too spicy for me, but the clams were cooked perfectly. I would probably use less chili flakes next time.
stojance andonov
[email protected]I'm not a fan of seafood, but I really enjoyed this dish. The sauce was delicious and the clams were cooked perfectly.
Afnan Salehin
[email protected]This was the best linguine with spicy red clam sauce I've ever had. The sauce was so flavorful and the clams were cooked perfectly. I will definitely be making this dish again.
Sher Alam
[email protected]The sauce was a bit bland for my taste, but the clams were cooked perfectly. I would probably add some more spices to the sauce next time.
Abdulsalam Ayodeji
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
Alex Kihara
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was delicious and the clams were cooked perfectly. I will definitely be making this dish again.
Joseph Shahen
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is flavorful and the clams are always cooked perfectly. I highly recommend this recipe.
Mirza Sultan
[email protected]The sauce was a bit too spicy for me, but the clams were cooked perfectly. Overall, I thought the dish was good but not great.
Sylheti Top
[email protected]This was my first time making linguine with spicy red clam sauce, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Nikolina Zaric
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was delicious and the clams were cooked perfectly. I would definitely recommend this recipe to others.
Eminenceful Earl
[email protected]This linguine with spicy red clam sauce was a hit at my dinner party! The sauce was flavorful and had just the right amount of heat. The clams were cooked perfectly and were tender and juicy. I will definitely be making this dish again.