Italian Cherry Liqueur. Perfect after dinner cordial, to be enjoyed with friends or to be given as a gift. You can use a bottle with a tight fitting cork or screw top. Wax seals add a nice finished touch. A tablespoon added to pie crust has phenomenal results. Very easy recipe... the hardest part is waiting 6 months for the maceration. Be sure to shake it up when you check on its progress.
Provided by NcMysteryShopper
Categories Beverages
Time 20m
Yield 1 Bottle
Number Of Ingredients 5
Steps:
- You will need to crush the cherries along with their pits. I found it was easiest to use a heavy duty extra large zip lock, adding a handful of cherries at a time, and smash each cherry with a hammer. Be sure to crust the pit well. Push the pulp to the bottom of the bag and add the next handful.
- Leave covered in a dark place for 24 hours.
- After 24 hours, boil the water and add the sugar. Stir until sugar is dissolved. Remove from heat.
- Put cherry mixture in a fine muslin bag, or use a fine sieve, and squeeze the juice into a bowl.
- Add the cherry juice to the sugar syrup mixture and set aside to cool.
- Add alcohol to the cooled cherry syrup.
- Pour into a jar with a tight fitting lid and place in a cool dark place for one week.
- After one week, filter into a cool looking bottle, seal, and age it for at least six months before you pop the top.
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Mazwide cindy
[email protected]I made this cherry liqueur for a gift and it was a huge success! Everyone loved it. It's so easy to make and it tastes delicious.
Tanzila Nupur
[email protected]This cherry liqueur is so good! It's the perfect balance of sweet and tart. I love sipping on it after dinner or using it in cocktails.
Kye Cain
[email protected]I've made this cherry liqueur several times now and it's always a hit. It's so easy to make and it tastes delicious. I love the way the cherries give it a beautiful red color.
Tamika Cushnie
[email protected]This is the best cherry liqueur recipe I've found. It's so easy to make and it tastes amazing. I love the way the cherries give it a slightly tart flavor.
Colton Korporal
[email protected]I made this cherry liqueur for a gift and it was a huge success! Everyone loved it. It's so easy to make and it tastes delicious.
Pokemon Star
[email protected]This cherry liqueur is so good! It's the perfect balance of sweet and tart. I love sipping on it after dinner or using it in cocktails.
Aurangzeb Tunio
[email protected]I've made this cherry liqueur a few times now and it's always a hit. It's so easy to make and it tastes delicious. I love the way the cherries give it a beautiful red color.
kimone
[email protected]This is the best cherry liqueur I've ever had. It's so easy to make and it tastes amazing. I love the way the cherries give it a slightly tart flavor.
Md Ajhar Mahmud official
[email protected]I made this cherry liqueur for a party and it was a huge hit! Everyone loved it. It's so smooth and flavorful. I will definitely be making it again.
Haroon Shaikh
[email protected]This cherry liqueur is fantastic! It's so easy to make and it tastes delicious. I love the sweet and slightly tart flavor. I've already made it twice and I'm sure I'll be making it again and again.