GREEK ORZO AND GRILLED SHRIMP SALAD WITH MUSTARD-DILL VINAIGRETTE
Steps:
- Combine orzo, cucumber, green onions, and tomatoes in a large bowl. Place dill, vinegar, and mustard in a blender and blend until smooth. With the motor running, slowly add the olive oil and blend until emulsified. Season with salt and pepper, to taste. Pour the vinaigrette over the orzo mixture and stir well to combine. Gently fold in the feta cheese.
- Heat grill to high. Brush shrimp with oil and season with salt and pepper. Grill for approximately 2 minutes per side or until just cooked through. Divide orzo salad among 4 take-out containers or plates and top with 4 shrimp. Garnish with additional dill.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
shakil pitafi
[email protected]This salad is perfect for summer!
Daniel Chirwa
[email protected]I've never made orzo before, but this recipe was easy to follow.
Sarjit Kumar Mandal
[email protected]This salad is a great way to get your veggies in.
MD Saju Mia
[email protected]I love the bright and fresh flavors of this salad.
Letwin Dhliwayo
[email protected]This salad is healthy and delicious. It's a great option for a light lunch or dinner.
Asare Lazarus
[email protected]I've made this salad several times, and it's always a crowd-pleaser.
Abdurrazzak Adam
[email protected]This salad is a great way to use up leftover grilled shrimp.
Uzman
[email protected]I'm not a huge fan of seafood, but I loved this salad. The flavors are so well-balanced.
Ihtesham Bajwa
[email protected]The mustard-dill vinaigrette is the perfect finishing touch to this salad.
Precious Haira
[email protected]This salad is so versatile. I've made it with different types of seafood, and it's always delicious.
Tawhid Anik
[email protected]I love how easy this salad is to make. It's perfect for a busy weeknight meal.
sahed siddiqui
[email protected]This Greek orzo salad was a hit at my last potluck! The combination of flavors is amazing – so fresh and flavorful.