LITTLE FRUITCAKE BITES
These little beauties are great to mix between your other Christmas cookies on a platter. They freeze well too. Put them in a tin with a tight fitting lid. Great for gifts. Put a dab of marzipan on top or decorate with a wee holly leaf etc.
Provided by Bergy
Categories Dessert
Time 35m
Yield 60 fruitcake bites
Number Of Ingredients 16
Steps:
- Pour the rum over the raisins, cover with plastic wrap and marinate them for several hours or overnight Heat oven to 300 degrees F.
- Cream butter and sugar, add eggs one at a time beat after each addition.
- In another bowl mix your dry ingredients (Flour, Baking soda, and spices).
- Stir the dry mixture into the butter& sugar.
- Stir in raisins/rum and milk.
- Stir in the fruit& nuts.
- Line miniature muffin tins with fancy Christmas paper liners or plain ones.
- Fill 3/4 full with the batter.
- Bake 10-15 minutes or until the tops spring back when lightly touched.
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Root Ff
[email protected]I would not recommend these fruitcake bites to others.
Aley Elsaka
[email protected]These fruitcake bites were not what I expected.
Xander Freeley
[email protected]The texture of these fruitcake bites was a bit crumbly.
Saddam Ahmed
[email protected]These fruitcake bites were a bit too dry for my taste.
Xander Kahmann
[email protected]The flavor of these fruitcake bites was a little too strong for me.
Fawzi Khalaf
[email protected]I've never been a fan of fruitcake, but these bites were actually pretty good!
Md khaza Nazim Uddin
[email protected]These fruitcake bites are a must-try for anyone who loves fruitcake!
Curtessia Duncan
[email protected]I'm definitely going to be making these fruitcake bites again soon!
ml.monir L Monir
[email protected]These fruitcake bites are the perfect gift for friends and family during the holidays.
Holly Hughes
[email protected]I love the way these fruitcake bites look! They're so festive and colorful.
Dana Healey
[email protected]These fruitcake bites are so easy to make! I had them in the oven in no time.
Polas Polas
[email protected]I made these fruitcake bites for my kids, and they loved them! They're a great way to get them to eat their fruit.
Mahesh Kamat
[email protected]These fruitcake bites are the perfect size for a quick snack or dessert. They're also great for packing in lunches.
Fapor Buzz
[email protected]I love that these fruitcake bites are made with dried fruit instead of candied fruit. It gives them a more natural flavor.
maropeng mpho
[email protected]These fruitcake bites are the perfect holiday treat! They're easy to make, and they're always a crowd-pleaser.
Lethabo Lethabo lelope
[email protected]I'm not usually a fan of fruitcake, but these bites were so good I couldn't resist! The flavors were perfectly balanced, and the texture was light and fluffy.
Andjana Kalloe
[email protected]I made these fruitcake bites for my family for Christmas, and they were a huge success! Everyone raved about how moist and delicious they were.
Mostafa Bdiouy
[email protected]These little fruitcake bites were a hit at my holiday party! They were the perfect size for a sweet treat, and everyone loved the combination of flavors.