Steps:
- Preheat oven to 375. In small saucepan, melt butter. Add lemon juice, buillon and Tobasco. Heat slowly until bouillon dissolves. Set aside. In medium bowl, combine rice, broccoli, cheese and 1/4 cup lemon butter sauce. Mix well. Lay fish in shallow baking pan. Mix rice, sauce, etc all together and pour over fish. Bake 25 minutes or until fish flakes with fork. Garnish with paprika.
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Md Sohamvy
s-md@aol.comI would definitely recommend this recipe to anyone who loves fish. It's a simple but delicious dish that's perfect for any occasion.
DTMS 7
7.d@yahoo.comThis recipe is a great way to get kids to eat fish. My kids loved the lemon sauce and they ate the fish right up.
Jeff Crabb
c_jeff@gmail.comI'm not a big fan of fish, but I really enjoyed this recipe. The lemon sauce was so good that it made the fish taste amazing. I will definitely be making this again.
Wasif Saeed
w_s@yahoo.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious. I served it with a side of green beans and brown rice, and it was a perfect meal.
Rakshith Rakshan
rakshith_rakshan68@gmail.comI love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really delicious dish. I will definitely be making this again.
Aiden AK47
a.a@aol.comThis recipe is a great way to use up leftover fish. I had some salmon fillets that I needed to use up, and this recipe was the perfect solution. The fish was moist and flavorful, and the lemon sauce was a great addition.
Teka
teka@gmail.comI made this dish for a dinner party last night and it was a huge success. Everyone loved it! The fish was cooked perfectly and the lemon sauce was delicious.
Ghasforink Nil
ghasforink_nil@gmail.comThe lemon sauce is the star of this dish. It's so flavorful and bright, and it really complements the fish. I highly recommend using fresh lemons for the best results.
Gibson Mutonga
gm74@yahoo.comI love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The fish turned out great, and I will definitely be making this again.
mrs mena
m-mrs28@aol.comThis lemon fish recipe is a keeper! The fish was cooked to perfection and the lemon sauce was divine. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.