LOADED MACADAMIA NUT BREAD
This yummy quick bread is loaded with nuts, coconut and pineapples. Very easy to make and extremely satisfying.
Provided by Karen..
Categories Quick Breads
Time 1h15m
Yield 2 9x5 loaves
Number Of Ingredients 9
Steps:
- Preheat oven to 300*.
- Mix nuts, pineapple, and coconut in large bowl.
- Combine flour, sugar, baking powder, and salt and add to nut mixture; mix well until nuts and fruit are completely coated with flour.
- Beat eggs until foamy and add vanilla to eggs.
- Pour egg mixture into dry mixture and stir until combined.
- Divide evenly between two 9 x 5 greased loaf pans and bake for 60-70 minutes or until centers test done.
- Remove from pans and cool completely on racks.
- Wrap in foil or plastic wrap and refrigerate.
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Ruhul On Fire
[email protected]This bread was easy to make and it turned out great
Nigibi Ndlovu
[email protected]Overall, it was a good bread, but not my favorite
Hefa Moala
[email protected]I would have preferred it with a different type of nut
Kelly Bryan
[email protected]This bread was a bit too sweet for my taste
Dilruba Yesmin
[email protected]I will definitely be making this again
Nazeem Mcmillan
[email protected]The bread was moist and flavorful
Felix Chia
[email protected]The macadamia nuts added a nice crunch
juline murat
[email protected]I made it for a party and it was a huge hit!
Ram Autar
[email protected]This bread was delicious!
Zohaib Qazi
[email protected]Overall, it was a good bread, but not my favorite
Primah Amuk
[email protected]I would have preferred it with a different type of nut
Polar Pop
[email protected]This bread was a bit too sweet for my taste, but it was still good
Mario Bala
[email protected]This bread was easy to make and it turned out great. I will definitely be making it again
NIHAB HAMDARD
[email protected]I made this bread for a party and it was a huge hit. Everyone loved it!
Alyan Rajpoot
[email protected]This bread was delicious! The macadamia nuts added a great crunch and the bread was moist and flavorful. I will definitely be making this again
Ayuba Yakubu
[email protected]This bread was a bit too sweet for my taste, but it was still good. The macadamia nuts added a nice crunch, but I think I would have preferred it with a different type of nut. Overall, it was a good bread, but not my favorite
Justen
[email protected]I've made this bread several times now and it's always a favorite. It's so easy to make and it always turns out perfect. The macadamia nuts add a nice touch of sweetness and crunch. I highly recommend this recipe
Kyra Gaffney
[email protected]This bread was absolutely delicious! I made it for a party and it was a huge hit. The macadamia nuts added a nice crunch and the bread was moist and flavorful. I will definitely be making this again soon