Mashed potatoes that could be a meal. Hardy, filling, and savory. I started making mashed potatoes this way mainly for my daughter who loves loaded baked potatoes. The first time I tried this was because we were having company for dinner and I was running low on potatoes. It was the hit of the dinner. About a year after I started making them this way, we went to a restaurant that had a similar offering. My daughter said mine was still better.
Provided by Patricia Cox
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 1h35m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Lay bacon strips in a single layer on the prepared baking sheet.
- Bake in the preheated oven until browned and crisp, about 15 minutes. Drain bacon slices on paper towels. Leave oven on.
- While the bacon is cooking, place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain, place in a large mixing bowl, and mash with a fork or potato masher.
- Chop bacon and add to potatoes. Stir in sour cream, Cheddar cheese, green onions, salt, and pepper until well mixed. Transfer to a large casserole dish.
- Bake until potatoes are heated through and cheese is melted, about 45 minutes. Re-mix to blend cheese throughout and serve hot.
Nutrition Facts : Calories 472.5 calories, Carbohydrate 27.7 g, Cholesterol 96.2 mg, Fat 33.2 g, Fiber 2.2 g, Protein 18.3 g, SaturatedFat 18 g, Sodium 619.6 mg, Sugar 0.8 g
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Md. Nasir
n_m10@hotmail.comI was really impressed with these mashed potatoes. They were so creamy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making them again.
olipa mulenga
m_o@gmail.comThese mashed potatoes were delicious! I loved the combination of the creamy potatoes, the crispy bacon, and the melted cheese. I will definitely be making them again.
Xinomi Wilds
xinomi@yahoo.comI made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. They're so easy to make and they're always a crowd-pleaser.
Tanzeel Hussain
tanzeel_hussain83@gmail.comThese mashed potatoes were so easy to make and they turned out perfect! I followed the recipe exactly and they were creamy, cheesy, and full of flavor. My family loved them!
Rosalie Smith
rosalie-s@gmail.comI was skeptical about adding bacon to my mashed potatoes, but I'm so glad I did! It really took them to the next level. The potatoes were so creamy and flavorful, and the bacon added a nice crispy texture. I'll definitely be making this recipe again.
Nokwanda Mpunzana
m.n42@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. The bacon adds a nice smoky flavor to the potatoes and the cheese makes them extra creamy and rich. I highly recommend this recipe!
Janzeb baloch
balochjanzeb21@yahoo.comThese mashed potatoes were a hit at my last dinner party! Everyone raved about how creamy and flavorful they were. I'll definitely be making them again.
Mohsin Rna
r.m@gmail.comI loved these mashed potatoes! They were so easy to make and they turned out perfect. I followed the recipe exactly and they were creamy, cheesy, and full of flavor. My family loved them!
Sheeraz Sheeraz
s_s9@yahoo.comThese mashed potatoes were amazing! They were so creamy and cheesy, and the bacon added a nice crispy texture. I will definitely be making them again.
Gwyn TV
t_g@yahoo.comOverall, I thought this recipe was pretty good. The mashed potatoes were creamy and flavorful, and the bacon added a nice smoky flavor. I would definitely make them again, but I might make a few changes to the recipe.
Mpho Mashao
mmashao@gmail.comThese mashed potatoes were a bit too dry for my taste. I think I would have added more milk or cream to make them creamier.
Zubair Alam Sagar
zubair-a@gmail.comI found this recipe to be a bit bland. I think it needed more seasoning. I added some garlic powder, onion powder, and salt and pepper to taste and it was much better.
Lauren Kavanagh
kavanagh_l@yahoo.comThese mashed potatoes were a bit too rich for my taste. I think I would have preferred them without the bacon and cheese. But they were still good.
Mohammad Ataullah
a.mohammad@hotmail.comI was really impressed with these mashed potatoes. They were so creamy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making them again.
Christopher Rita
rita88@gmail.comThese mashed potatoes were delicious! I loved the combination of the creamy potatoes, the crispy bacon, and the melted cheese. I will definitely be making them again.
M Sagar
m.sagar@yahoo.comI made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. They're so easy to make and they're always a crowd-pleaser.
Maaz agha
maaz.a87@hotmail.comThese mashed potatoes were so easy to make and they turned out perfect! I followed the recipe exactly and they were creamy, cheesy, and full of flavor. My family loved them!
panjab di mitti
mitti.p@gmail.comI was skeptical about adding bacon to my mashed potatoes, but I'm so glad I did! It really took them to the next level. The potatoes were so creamy and flavorful, and the bacon added a nice crispy texture. I'll definitely be making this recipe again.
Annah Sarah
annah32@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. The bacon adds a nice smoky flavor to the potatoes and the cheese makes them extra creamy and rich. I highly recommend this recipe!
Bushira Meddie
bushira.meddie82@aol.comThese loaded mashed potatoes with bacon were a hit at my last dinner party! Everyone raved about how creamy and flavorful they were. I'll definitely be making them again.