MRS. PATTI'S MEXICAN CORNBREAD
Cornbread with a touch of spice.
Provided by MAIL8D
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a large cast-iron skillet.
- Whisk cornmeal, baking powder, and salt in a bowl; beat sour cream and eggs into cornmeal mixture until thoroughly combined. Stir cream-style corn, onion, vegetable oil, and jalapeno peppers into batter.
- Pour half the batter into prepared cast-iron skillet; spread 1 cup Cheddar cheese over batter. Pour in remaining batter and spread remaining 2 cups Cheddar cheese on top.
- Bake in the preheated oven until set and the cheese topping is melted and browned, about 45 minutes.
Nutrition Facts : Calories 555.1 calories, Carbohydrate 34.6 g, Cholesterol 103.6 mg, Fat 40.2 g, Fiber 2.2 g, Protein 16.1 g, SaturatedFat 16 g, Sodium 913.8 mg, Sugar 3.7 g
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Sajawal Ali Solangi
[email protected]This cornbread is a great way to use up leftover corn. It's also a great way to add some Mexican flavor to your next meal.
Matthew Chow
[email protected]I added some shredded cheese to this cornbread, and it was amazing. It's the perfect way to make it even more flavorful and cheesy.
Rockyjanniazi Niazi
[email protected]This cornbread is so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family, and everyone always loves it.
Jhon Anthony
[email protected]I love the combination of the cornmeal and the Mexican spices in this cornbread. It's a great way to switch up your regular cornbread recipe.
Haresh Rajbanshi
[email protected]This cornbread is a great way to add some Mexican flavor to your next meal. It's perfect for parties or potlucks.
Rana Naveed Ahmed
[email protected]I've never had Mexican cornbread before, but this recipe was a great introduction. It was so easy to make, and it was absolutely delicious.
YTX GAMING MIM
[email protected]This cornbread is so moist and flavorful. I love the way the cornmeal and the spices blend together.
Kejddd Jsjsd
[email protected]I love the way the spices blend together in this cornbread. It's the perfect side dish for any Mexican meal.
MD Mitul
[email protected]This cornbread is a great way to use up leftover corn. It's also a great way to add some Mexican flavor to your next meal.
LoveX Quintana
[email protected]I added some shredded cheese to this cornbread, and it was amazing. It's the perfect way to make it even more flavorful and cheesy.
M&M Roblox
[email protected]This cornbread is so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family, and everyone always loves it.
Augusta Ononiwu
[email protected]I love the combination of the cornmeal and the Mexican spices in this cornbread. It's a great way to switch up your regular cornbread recipe.
Lihle Zondi
[email protected]This cornbread is a great way to add some Mexican flavor to your next meal. It's perfect for parties or potlucks.
Razwan Razwan
[email protected]I've never had Mexican cornbread before, but this recipe was a great introduction. It was so easy to make, and it was absolutely delicious.
Malik Adeel
[email protected]This cornbread is so moist and flavorful. I love the way the spices blend together. It's the perfect side dish for any meal.
Jadhav Prabhakar
[email protected]I added some chopped jalapenos to this cornbread, and it gave it a nice kick. I also used a mix of white and yellow cornmeal, which gave it a great texture.
Kly Kotliak
[email protected]This cornbread is a great way to use up leftover corn. It's also a great side dish for any Mexican meal.
Ryven Roxy
[email protected]I've made this cornbread several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. My family loves it!
Earnie Davenport
[email protected]This cornbread was so delicious! I loved the combination of the cornmeal and the Mexican spices. It was moist and flavorful, and it went perfectly with my chili.