LOADED POTATO FRIES
Steps:
- 1. Arrange waffle fries in a greased 15 x 10 inch baking pan. Bake at 450 for 20-25 minutes or until lightly browned.
- 2. Sprinkle with steak seasoning; toss to coat. Top with cheese, onions, and bacon bits. Bake 2-3 minutes longer or until cheese is melted.
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Nondumiso Nokubonga
n_nondumiso83@hotmail.comI followed the recipe exactly, but my fries didn't turn out as crispy as I would have liked.
Jahnavi Sookdeo
j.sookdeo@gmail.comThese fries were a bit too greasy for my taste, but they were still good.
Damarish Tira
tirad@yahoo.comI was surprised at how easy these fries were to make. They were also really delicious. I will definitely be making them again.
Cheema Badsah Group
b_cheema39@hotmail.comThese fries were easy to make and turned out great. I will definitely be making them again.
Mohammad Rajpoot
m@yahoo.comI'm not a big fan of fries, but these were really good. The toppings were flavorful and the fries were cooked perfectly.
Tony Der
d@hotmail.comThese fries were so good! I loved the crispy outside and the fluffy inside. The toppings were also delicious. I would definitely recommend this recipe.
Gr Rajput
g55@aol.comI made these fries for my family and they loved them. The recipe was easy to follow and the fries turned out perfect. I will definitely be making these again.
Umme Hafsa
h@hotmail.comThese loaded potato fries were a hit at my party! They were crispy on the outside and fluffy on the inside, and the toppings were delicious. I will definitely be making these again.