This ultimate comfort food is a mash-up of shepherd's pie and loaded potatoes - but without the potatoes! Our Mashed Cauliflower is so rich and creamy that no one will ever know that you didn't use potatoes unless you tell them.
Provided by Green Giant
Categories Trusted Brands: Recipes and Tips
Time 50m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F. Brown ground beef in large skillet and drain. Stir in vegetables, broth, ketchup and Worcestershire sauce and bring to a boil. Combine flour with 1/4 cup water. Stir into beef mixture and simmer 3 minutes, or until thickened, stirring occasionally.
- Cook Green Giant® Original with Olive Oil & Sea Salt Mashed Cauliflower according to package directions.
- Stir 1/2 cup cheese, 2 tablespoons bacon and 2 tablespoons green onion into Green Giant® Original with Olive Oil & Sea Salt Mashed Cauliflower. Reserve 2 tablespoons bacon and green onion for garnish.
- Turn beef mixture into 10-inch deep-dish pie plate, then evenly top with remaining bacon, green onion and cheese. Spread cauliflower mixture evenly over the top.
- Bake 20 minutes or until hot and bubbling. Garnish with reserved bacon and green onion.
Nutrition Facts : Calories 932.8 calories, Carbohydrate 26 g, Cholesterol 218.5 mg, Fat 63.1 g, Fiber 4.6 g, Protein 65.1 g, SaturatedFat 27.7 g, Sodium 2275.5 mg, Sugar 3.4 g
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Kyosaba Chrispus
c-k5@hotmail.comThis shepherd's pie is a great way to use up leftover mashed potatoes.
Tim Kathurima
k100@gmail.comI love the addition of peas to this shepherd's pie. They add a pop of color and sweetness.
Alfred Larraga
a-larraga64@hotmail.comThis is a classic shepherd's pie recipe that is sure to please everyone.
Debbie Mathis
debbie-mathis92@hotmail.comThis shepherd's pie is a great freezer meal. I make a double batch and freeze half for later.
Nejad Khan
n-k25@gmail.comI made this shepherd's pie in my slow cooker and it turned out perfectly. It's a great way to have a delicious meal with minimal effort.
Danny6969
danny6969@hotmail.frThis shepherd's pie is a great way to get your kids to eat vegetables. They'll love the cheesy mashed potato topping.
Jazmin B
b.j27@hotmail.frI've been making this shepherd's pie for years and it's always a favorite. It's a great way to use up leftover lamb.
Chaudhary Bilal
b-c81@gmail.comI made this shepherd's pie for a potluck and it was a huge success. Everyone loved it!
Wadero Ahsan
a64@gmail.comThis dish is perfect for a cold winter night. The shepherd's pie is warm and comforting.
Dante Herrera
herrera-dante@hotmail.co.ukThis shepherd's pie is a great comfort food. It's hearty and flavorful.
Kankri
kankri99@hotmail.frI highly recommend this recipe. The shepherd's pie was easy to make and very tasty.
Alvin alvin
alvin.a53@hotmail.comThis is a must-try recipe! The shepherd's pie was amazing.
Redoy hossain
h-r84@aol.comDelicious! I love the combination of flavors in this shepherd's pie.
Khader Basha
k.basha63@gmail.comGreat recipe! The shepherd's pie was a hit with my guests. The lamb was tender and the vegetables were cooked perfectly.
Asfi Khan
khanasfi@hotmail.comThis was my first time making shepherd's pie and it turned out wonderfully! The instructions were easy to follow and the dish was delicious.
Shayan al Hassain
s-hassain39@hotmail.comThis recipe is a keeper! The shepherd's pie was easy to make and tasted amazing. I will definitely be making it again.
Fatima Zerriouh (XxnagataxX)
z_f96@hotmail.comI followed the recipe exactly and the shepherd's pie turned out great! It was easy to make and very flavorful.
Joshua Oseghale
oseghale-j@hotmail.co.ukThis is the best shepherd's pie I've ever had! The lamb and vegetables were cooked perfectly, and the mashed potato topping was creamy and delicious.
Peace04
peace0475@gmail.comI've made this shepherd's pie several times now, and it's always a crowd-pleaser. The lamb is tender and flavorful, and the vegetables add a nice crunch.
Madushan Max
m85@aol.comThis shepherd's pie was a hit with my family! The combination of flavors was perfect, and the cheesy mashed potato topping was a delicious touch.