Provided by Tufgrlz
Number Of Ingredients 10
Steps:
- In a bowl, combine the lobster, celery, scallion and the parsley. In another bowl beat the mayo with the lemon juice, the Tabasco, and the pepper and combine it with the lobster mixture. Split the rolls, brush the cut sides with the butter, and bake the rolls on a baking sheet in a preheated 375 degree oven for 10 minutes, or until they are lightly browned. Spread the lobster salad evenly on the bottom halves of the rolls and top it with the top halves.
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R Gould
[email protected]This recipe looks delicious. I'm going to make it for my next party.
Phoenix Hayden
[email protected]I can't wait to try this recipe!
Milon Tirki
[email protected]These lobster salad rolls are always a crowd-pleaser.
Ava Thompson
[email protected]I love lobster salad rolls, and this recipe is one of the best I've tried.
napox007gr pro
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
therese hayek
[email protected]I made these lobster salad rolls for a party and they were a hit! Everyone raved about how delicious they were.
Md:Zahid Islam
[email protected]These lobster salad rolls were perfect for a summer picnic. They were light and refreshing, and everyone loved them.
Moustafa Tamer
[email protected]The lobster salad was a bit too mayonnaise-y for my taste, but the roll was great.
Nkoana Matebello
[email protected]This was my first time making lobster salad rolls, and they turned out great! The recipe was easy to follow and the rolls were delicious.
DRN GAMING
[email protected]I'm not a huge fan of lobster, but I really enjoyed this recipe. The lobster salad was light and refreshing, and the roll was soft and fluffy.
Dhurgham Kadhim
[email protected]This lobster salad roll recipe is a keeper! The lobster salad was creamy and flavorful, and the toasted roll was the perfect complement. I will definitely be making this again.