LOBSTER TAILS STEAMED IN BEER
Steps:
- In a medium saucepan, over medium to high heat, bring the beer to a boil.
- If lobster tails are still in the shell, split the shell lengthwise first.
- Place a steamer basket on top of the saucepan. place thawed lobster tails in basket and cover. Reduce heat and simmer for 8 minutes.
Nutrition Facts : Calories 209.3 calories, Carbohydrate 4.1 g, Cholesterol 180.5 mg, Fat 1.7 g, Protein 36.1 g, SaturatedFat 0.3 g, Sodium 566 mg
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Mokbul Dada
d69@yahoo.comI'm not sure what went wrong, but my lobster tails turned out rubbery. I followed the recipe exactly.
Alexis Tracey
traceya@yahoo.comThis recipe is a great way to impress your guests. It's easy to make and the results are always stunning.
Afzaal Rao
rao.afzaal@hotmail.frI love the simplicity of this recipe. It's perfect for a weeknight meal.
super Saiyan blue titan panther legendary studios
studios_s77@aol.comThis recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
dinesh raja
r.dinesh@hotmail.co.ukI've tried this recipe a few times and it's always been a success. The lobster tails are always cooked perfectly and the sauce is delicious.
Salim Said
salim-said74@yahoo.comI tried this recipe last night and it was a total disaster! The lobster tails were overcooked and the sauce was bland.
Nsengimana Ramadhan
nsengimana@yahoo.comI love this recipe! It's so simple, yet so flavorful. I've made it several times and it's always a hit.
Lukwago Elisa
elukwago@yahoo.comThis was my first time cooking lobster tails and they turned out great! The recipe was easy to follow and the results were delicious.
Makayla Shepherd
s_m@gmail.comI'm not a huge fan of beer, but this recipe was still great. The lobster tails were tender and juicy, and the sauce was flavorful without being too overpowering.
Abdullah Memon
am@gmail.comWow, this recipe was amazing! The lobster tails were cooked perfectly and the beer added a delicious flavor. I will definitely be making this again.