LONDON BROIL BULGOGI
Make and share this London Broil Bulgogi recipe from Food.com.
Provided by StarOfWhiteLight
Categories Lunch/Snacks
Time 17m
Yield 3-6 serving(s)
Number Of Ingredients 14
Steps:
- It is very important to freeze the meat first, this aids you in cutting the meat into thin slices. After freezing, slightly defrost - make sure the meat is still frozen, but workable.
- Cut the meat into thin slices, as thin as possible (against the grain is best).
- To prepare marinate mix all ingredients (except london broil and sliced onion) in a medium glass bowl.
- Place sliced london broil in marinate and press meat into bowl. Top with sliced onion.
- Marinate in refrigerator for 16-24 hours. Meat will turn dark brown.
- It is a must to marinate for 16-24 hours if using london broil! If you do not want to wait use a better cut of beef.
- Heat 2 tdsp of oil in a cast iron skillet or wok. Grab most (all if you can) of the onions out of bowl; squeeze marinate out. Add onions to skillet and cook for 3 to 5 minutes.
- Drain marinate (into sink) out of beef and add to onions; cook on high for an additional 3 to 4 minutes flipping often.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #lunch #beef #asian #korean #dietary #gluten-free #inexpensive #free-of-something #meat #from-scratch
You'll also love
Rocky Hossen
[email protected]Worst recipe ever! The steak was dry and flavorless, and the bulgogi marinade was way too salty. I would not recommend this recipe to anyone.
Rana Hatem
[email protected]This recipe was a disaster. The bulgogi marinade didn't have much flavor, and the steak was tough and chewy. I ended up throwing the whole thing away.
tanzila wadud
[email protected]I thought this recipe was just okay. The bulgogi marinade was a bit too sweet for my taste, and the steak was a little overcooked. I think I'll try a different recipe next time.
Md Hahir Uddin
[email protected]This recipe was a bit too spicy for my taste, but I think that's just a personal preference. The bulgogi marinade was delicious and the steak was cooked perfectly. I would definitely recommend this recipe to others, just be careful with the amount of
Shahid Hunter
[email protected]I've made this recipe several times and it's always a hit. The bulgogi marinade is so flavorful and the steak is always cooked perfectly. I love serving this dish with rice and vegetables.
ziar hossean
[email protected]This recipe was easy to follow and the bulgogi marinade was delicious. The steak was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe.
Gavin Tuttle
[email protected]Overall, this was a great recipe. The bulgogi marinade was flavorful and the steak was cooked perfectly. I would definitely recommend this recipe to others.
Terry Mcmillan
[email protected]This recipe was a bit more work than I expected, but it was definitely worth it. The bulgogi marinade was amazing, and the steak was cooked perfectly. I'll definitely be making this again for special occasions.
Jasmine Wakings
[email protected]I was surprised at how easy this recipe was to make. The bulgogi marinade was simple to prepare, and the steak was cooked perfectly. The flavors were amazing.
Noah Allen
[email protected]This dish was easy to make and very flavorful. The steak was tender and the bulgogi marinade was delicious. I'll definitely be making this again.
Jaan Baloch
[email protected]This recipe was delicious! The bulgogi marinade gave the steak a great flavor, and the steak was cooked perfectly. I would definitely recommend this recipe.
Prophet. Mohz
[email protected]This was my first time making bulgogi, and it turned out great! The marinade was easy to make and the steak was cooked perfectly. I'll definitely be making this again.
Kill er
[email protected]I'm not a big fan of steak, but this dish changed my mind. The bulgogi marinade made the steak so tender and juicy, and the flavor was amazing. I'll definitely be making this again.
Rezaull Karim
[email protected]This recipe was a hit! The steak was tender and flavorful, and the bulgogi marinade added a nice kick. I served it with rice and vegetables, and it was a complete meal.
Sheila Skipper
[email protected]My family loved this dish! It was easy to make and the bulgogi marinade gave the steak a delicious flavor. I'll definitely be making this again.