LOUIS CRAB-SALAD DRESSING
Provided by Paul Prudhomme
Categories easy, condiments, salads and dressings
Time 5m
Yield About 1 3/4 cups
Number Of Ingredients 9
Steps:
- Put mayonnaise in mixing bowl.
- Add the cream, chili sauce, peppers, scallions, green olives, lemon juice, salt and pepper. Blend well.
- Serve with cold crab or other cold seafood.
Nutrition Facts : @context http, Calories 543, UnsaturatedFat 46 grams, Carbohydrate 5 grams, Fat 58 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 12 grams, Sodium 651 milligrams, Sugar 3 grams
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Melissa Akens
[email protected]This is the best crab salad dressing I've ever had. It's so flavorful and delicious.
Mofizur Rahman
[email protected]I've made this dressing several times now and it's always a hit.
Tholumusa Mthembu
[email protected]This dressing is perfect for a summer crab salad. It's light and refreshing.
Charles Lyanga
[email protected]I'm not a huge fan of crab salad, but this dressing is so good that I could eat it every day.
Rian Bascombe
[email protected]This dressing is a keeper! I'll definitely be making it again and again.
chris cox
[email protected]I love how easy this dressing is to make. I always have the ingredients on hand, so I can whip it up in no time.
Yero San Mamme
[email protected]This dressing is so good, I could drink it!
Sabeek Sabeekrahuman
[email protected]I've tried many crab salad dressings before, but this one is by far the best. It's the perfect balance of tangy and sweet.
Eneida Ruiz
[email protected]This crab salad dressing is amazing! It's so easy to make and it tastes delicious. I used it on a crab salad I made for a party and it was a huge hit. Everyone loved it!