LOUISIANA SHRIMP RICE DRESSING
Categories Rice Shellfish Side Thanksgiving Stuffing/Dressing Shrimp Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 8 to 10 servings
Number Of Ingredients 14
Steps:
- Bring water and 1/2 teaspoon salt to a boil over high heat in a 4-quart heavy pot, then stir in rice. Cover pot, then reduce heat to low and cook until liquid is absorbed and rice is tender, about 15 minutes. Remove pot from heat and let stand, covered, 5 minutes. Fluff rice with a fork, then keep covered.
- While rice is cooking, cook onions, celery, and bell pepper in oil and butter in a wide 8-quart heavy pot over moderately low heat, stirring occasionally, until pepper is softened, 10 to 12 minutes. Add garlic, tomatoes with juice, water, cayenne, and remaining 1 1/2 teaspoons salt and simmer, uncovered, breaking up tomatoes with wooden spatula and stirring frequently to prevent scorching, until very thick, 45 to 50 minutes. Add shrimp and simmer, stirring frequently, until just cooked through, 2 to 3 minutes. Add scallion greens and rice and stir until combined well, then season with salt if desired.
- Rice and tomato sauce, without shrimp and scallions, can be made 3 days ahead and cooled completely, uncovered, then chilled separately in airtight containers. Reheat rice in a colander or large sieve set over a pot of boiling water, covered with a dampened paper towel. Reheat sauce in pot before proceeding.
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sharon jonah
sharonj@gmail.comOverall, this dish was a success. The shrimp were cooked perfectly and the rice was fluffy and flavorful. I would definitely make this again.
Perrti Lama
l@hotmail.comThis dish was a bit bland for my taste. I think I'll try adding some more spices next time.
Lada bilal Lada bilal
bilal-l@yahoo.comI love this recipe! It's so easy to make and always turns out perfect. I usually add a little extra garlic and onion for a bit of extra flavor.
Jelena Vlasic
vlasic_j87@yahoo.comI've made this recipe several times now and it's always a hit! The shrimp are always cooked perfectly and the rice is fluffy and flavorful. I highly recommend this recipe.
Sboui Aziz
asboui@gmail.comThis recipe is a winner! The shrimp were cooked to perfection and the rice was fluffy and flavorful. I will definitely be making this again soon.
Marko Buzo
marko_buzo@gmail.comI followed the recipe exactly and the dish turned out great! The shrimp were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Abdul Rashid Alhassan
a.alhassan66@yahoo.comThis recipe was just okay. The shrimp were a little bland and the rice was a bit dry. I think I'll try a different recipe next time.
Mary Pritchett
mary_p@gmail.comThis dish was a disappointment. The shrimp were overcooked and the rice was mushy. I will not be making this recipe again.
Kausar Mia
m_k@hotmail.comI love this recipe! It's so easy to make and always turns out perfect. I usually add a little extra salt and pepper to taste.
User
user83@yahoo.comThis recipe is a keeper! I've made it several times now and it's always a hit. The shrimp and rice are cooked perfectly and the flavors are amazing.
Muhammad Naseem
n29@yahoo.comGreat recipe! I made it for my family and they all loved it. The shrimp were cooked perfectly and the rice was fluffy and flavorful.
Awais Ayub
a@gmail.comThis dish was amazing! The shrimp were cooked to perfection and the rice was fluffy and flavorful. I will definitely be making this again soon.
Amanda Pritchard
pritchard.amanda84@yahoo.comI love this recipe! It's so easy to make and always turns out perfect. I usually add a little extra cayenne pepper for a bit of a kick.
Young Sam
y.s87@yahoo.comThis recipe is a keeper! I've made it twice now and it's always a crowd-pleaser. The holy trinity (celery, onion, and bell pepper) adds so much flavor to the dish.
Mahesh babu
b_m@yahoo.comDelicious! I made this dish last night and my family loved it. The shrimp were cooked perfectly and the rice was fluffy and flavorful.
Sojib dhali
sojib-dhali82@aol.comThis shrimp and rice dressing was a hit at my dinner party! It was so flavorful and easy to make. I will definitely be making it again.