MAPLE AND APPLE CIDER OATMEAL BREAD

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Maple and Apple Cider Oatmeal Bread image

This oatmeal quick bread has three sources of apple--apple cider, applesauce, and diced apple--with just a hint of maple flavoring. It's a one-bowl recipe that comes together fairly quickly and tastes great when served warm. Can also be served at room temperature.

Provided by Kim

Categories     Fruits and Vegetables     Fruits     Apples

Time 1h45m

Yield 8

Number Of Ingredients 18

¾ cup apple cider
½ cup maple syrup
½ cup plain whole-milk Greek yogurt
½ cup unsweetened applesauce
2 large eggs
1 tablespoon vegetable oil
1 teaspoon vanilla extract
1 teaspoon maple extract
1 ⅓ cups whole wheat flour
1 cup rolled oats
2 teaspoons ground cinnamon
2 teaspoons baking powder
1 teaspoon baking soda
½ teaspoon ground cardamom
½ teaspoon salt
¼ teaspoon ground nutmeg
1 cup peeled and diced apples
½ cup chopped walnuts, or to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease an 8 1/2 x 4 1/2-inch loaf pan and line the bottom with parchment paper.
  • Whisk apple cider, maple syrup, yogurt, applesauce, eggs, vegetable oil, vanilla extract, and maple extract together in a bowl until thoroughly combined. Mix in flour, oats, cinnamon, baking powder, baking soda, cardamom, salt, and nutmeg until incorporated. Fold in apples and walnuts. Pour batter into the prepared pan and tap the pan on the counter a few times to remove any air bubbles.
  • Bake in the preheated oven until a toothpick inserted into the center of the bread comes out clean, 55 to 60 minutes. Allow bread to cool in the pan for 30 minutes. Gently run a knife around the edge of the pan to loosen and turn loaf out onto a wire rack to cool.

Nutrition Facts : Calories 287.6 calories, Carbohydrate 44.2 g, Cholesterol 49.3 mg, Fat 10.1 g, Fiber 4.9 g, Protein 7.6 g, SaturatedFat 1.9 g, Sodium 456.9 mg, Sugar 18.7 g

Ogunjobi Imisi
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This bread is a must-try! It's so delicious and easy to make.


Bonnie Smith
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I can't wait to try this bread. It looks delicious!


M Riaz
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This bread is so easy to make. I'm definitely going to be making it again.


Prema Biswas
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I've made this bread several times and it always turns out great. It's a keeper!


Waqas Vicky
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This bread is so moist and fluffy. It's perfect for breakfast or a snack.


Dithara Mandhasmi
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I love the flavors of maple and apple cider. This bread is perfect for fall.


Preeti Adhikari
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This bread is delicious! I can't wait to share it with my friends and family.


Siam Siam
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This bread is so easy to make. I'm definitely going to be making it again.


Steve Eagle
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I've tried many different oatmeal bread recipes, but this one is my favorite.


Otte Adam
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This bread is perfect for breakfast or a snack. It's also great for freezing.


Pindi Boy (Malik)
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I made this bread for a potluck and it was a huge hit! Everyone loved it.


Kaniyah Dillard
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This bread is so moist and flavorful. I love the combination of maple and apple cider.


Mian Kashif
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I've made this bread several times and it always turns out great. It's a keeper!


Aruku Daniel
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This bread is perfect for fall! The flavors of maple and apple cider are so warm and inviting.


Maryrosegirl
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I added some chopped walnuts to the batter and it gave the bread a nice crunch.


JNJ Vintage Watches
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I substituted some of the maple syrup with honey and it turned out great! The bread was still sweet and moist, but with a slightly different flavor.


Md Atoun
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This bread is so easy to make! I'm not a baker, but I was able to follow the recipe and make a delicious loaf of bread.


Shirley Price
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I made this bread for my family and they loved it! It was a hit with both the kids and the adults.


Mohamed Rifakath
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This bread was delicious! I followed the recipe exactly and it turned out perfectly. The maple and apple cider flavors were perfect together, and the bread was moist and fluffy.