LOUISIANA TURKEY PULL
Steps:
- Heat olive oil in a 10-inch nonstick Dutch oven over medium heat. Add onions, carrots and bell peppers and saute until soft, about 2 minutes. Add garlic and stir until well mixed. Add cayenne, cumin, paprika, chili powder, oregano, and white pepper; saute for 1 minute. Add the turkey legs and stir at least 30 seconds so that legs are completely coated in the spices. Cover with chicken broth and bring to a simmer. Reduce heat to low and cover. Cook for 4 hours or until meat is tender and separates easily from the bone. Shred the turkey drumsticks and toss the meat with the dipping sauce. Stuff the pitas with the turkey mixture. Serve immediately.
- In a medium bowl, mix all ingredients together. Cover and refrigerate for at least 1 hour so that flavors meld. Bring to room temperature before tossing the turkey in the sauce.
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Marcie R.
[email protected]This recipe is a great way to use up leftover turkey.
Roham Lala
[email protected]This recipe is perfect for a party.
Beautiful Creation
[email protected]I can't wait to make this recipe again.
JIVE DANCE CREW GH
[email protected]This recipe is a must-try!
Mostup Hasson
[email protected]I'm so glad I found this recipe.
Henry Hogg
[email protected]This recipe is a keeper!
Ken Sevier
[email protected]Yum!
Md Jakariya
[email protected]This recipe was easy to follow and the results were delicious. The turkey was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Lucky Boss
[email protected]This recipe was a little too spicy for my taste, but my husband loved it. The turkey was cooked perfectly and the sauce was flavorful. I will definitely be making this again, but I will use less cayenne pepper next time.
Yessenia Patricio
[email protected]I made this recipe for my family and they loved it. The turkey was moist and the sauce was tangy and sweet. I will definitely be making this again.
Naomi Yango
[email protected]This recipe is easy to follow and the results are delicious. The turkey was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Lamya Lamya
[email protected]I'm not a big turkey fan, but this recipe changed my mind. The turkey was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Dost Sh
[email protected]This recipe was a hit at my last party! The turkey was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.