LOW CARB PIZZA FRITTATA
Steps:
- 1. Heat oil in large nonstick ovenproof skillet. 2. Saute green peppers, mushrooms, and pepperoni for about 5 minutes. Add garlic and cook another minute. Add oregano, salt, and pepper. Stir well. 3. Whisk eggs and liquid together. Add more salt and pepper. Add mixture to pan. 4. Mix egg mixture as it cooks, so cooked "curds" are distributed throughout. In about 2-3 minutes, it should be have enough "body" to float some pasta sauce on the top. Do so, and then add the cheese. 5. Put the frittata under the broiler to brown the top. By this point, the eggs should be cooked through. Check. If they aren't, turn the oven down to 300 and give it a couple of minutes more.
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Rxm Onoy
r_o53@gmail.comI'm going to pin this recipe for later.
Steph K
k30@hotmail.comI can't wait to try this!
Tiktok Team
t-t@gmail.comThis recipe sounds easy enough, even for me.
lorrie thompson
t@hotmail.co.ukI'm going to make this for my family tonight.
Egzon Cahan
e.cahan@aol.comI'm not sure if I have all of the ingredients, but I'm going to see what I can find.
Rahma Ahmed
r@hotmail.comI'm going to try this recipe, but I'm going to add some extra cheese.
Ashtaiq Ali
ali-ashtaiq@gmail.comI'm not sure about the low-carb part, but it looks tasty.
K ra Jasto
r_k24@gmail.comI'm not a big fan of frittatas, but this one looks really good.
Annastancia Ouma
ao@aol.comThis looks delicious!
Uyaimong Marma
uyaimong-m4@hotmail.comI'm definitely going to try this recipe.
JuliousCesar 1
1j@hotmail.comYum!
MARISA MENDEZ
mendez.m95@yahoo.comThis frittata is a great way to use up leftover vegetables.
Matthew Romulus
r.m35@yahoo.comI love the versatility of this recipe. I've made it with different toppings, such as pepperoni, sausage, and bell peppers.
Asad Ahmad
ahmad-asad28@yahoo.comThis is a great recipe for a quick and easy weeknight meal. I used pre-cooked chicken and vegetables, which made it even faster to put together.
Deborah Moya
moyadeborah26@hotmail.comI'm always looking for new low-carb recipes, and this one did not disappoint! The frittata was delicious and filling. I served it with a side salad for a complete meal.
Hotel MIK
m@hotmail.frThis low-carb pizza frittata was a hit with my family! It was easy to make and everyone loved the taste. I will definitely be making this again.