LOW CARB/LOW FAT PUMPKIN MUFFINS
This is a take from a Low Carb Banana Muffin recipe that I just love. Didn't have any bananas one evening so decided to try them with pumpkin. I was unsure of the spices to add so would love some input from others.
Provided by suttercm
Categories Dessert
Time 30m
Yield 24 muffins, 24 serving(s)
Number Of Ingredients 11
Steps:
- Grind oatmeal in food processor to fine consistancy. Combine all dry ingredients (except Splenda). In seperate bowl combine all liquid ingredients and Splenda. Combine liquid with dry. Spoon into paper lined muffin pans.
- Bake at 350 for 15-20 minutes, until tooth pick comes out clean.
Nutrition Facts : Calories 50.7, Fat 0.7, SaturatedFat 0.1, Sodium 179.6, Carbohydrate 9.6, Fiber 1.2, Sugar 0.8, Protein 1.9
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shaza ahmed
[email protected]Meh.
Lily Timbrell
[email protected]I would recommend this recipe to others, but I would suggest making a few changes. For example, I would add more spices to the batter.
Md Rajuislam
[email protected]Overall, I thought these muffins were just okay.
tayy hinton
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but the muffins didn't turn out as expected.
Bobbie Cook
[email protected]The muffins were a little dry for my taste.
Atinot Staman
[email protected]These muffins are perfect for fall gatherings. They're festive and delicious.
Oliver Smith
[email protected]I love that these muffins are low in carbs and fat. They're a great way to satisfy my sweet tooth without guilt.
Fahmida Akter Fima
[email protected]I've made these muffins several times now, and they're always a hit.
Shahrukh Khan
[email protected]These muffins are a delicious and healthy treat that I'll definitely be making again.
Frejar Mabulo
[email protected]I'm so glad I found this recipe. These muffins are a great way to use up leftover pumpkin puree.
Eoin Doq
[email protected]The muffins rose beautifully and had a lovely golden brown color.
Haji rahmatullah Haji rahmatullah
[email protected]I'm always looking for healthy muffin recipes, and these pumpkin muffins fit the bill perfectly.
La Min Po Po
[email protected]These muffins are perfect for a quick and easy breakfast or snack.
ozzy enzo
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
top information
[email protected]I love the moist texture and the hint of cinnamon in these muffins.
Sahim Ahome
[email protected]These muffins are a delicious and healthy way to start your day! They're low in carbs and fat, and they're packed with pumpkin flavor.