LOW COUNTRY COOKIES
One of my friends shared this with me -- it's a Paula Deen recipe, and wonderful! No oven needed.
Provided by Marlene Fields
Categories Cookies
Time 40m
Number Of Ingredients 14
Steps:
- 1. Line a 9 x 13 pan with whole graham crackers.
- 2. Melt butter in a saucepan and add sugar. Beat the egg and milk together; add to butter mixture. Bring to a boil, stirring constantly. Remove from heat. Add the nuts, coconut, and graham cracker crumbs. Pour over the crackers in the pan. Cover with another layer of whole graham crackers.
- 3. Beat all the topping ingredients together and spread it over the top layer of crackers. It's stiff when you spread it. Chill. The cookies will soften to perfection. Cut into about 15 squares (or 20 in a pinch).
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Feriel Siliti
[email protected]I'm not sure about the combination of flavors in these cookies. I'll have to give them a try before I decide if I like them.
Stephanie Previtte
[email protected]I can't wait to try these cookies! They look delicious.
aryanna Chrysler
[email protected]These cookies are perfect for a gift. They're sure to be appreciated.
Maqsood Awan
[email protected]I've never made cookies like this before, but they turned out great!
Mikayla Rua
[email protected]These cookies are a great way to satisfy a sweet tooth without feeling too guilty.
Felix Chidiadi
[email protected]I made these cookies for my family and they loved them! They're now a regular in our cookie rotation.
Sonam Lotay
[email protected]These cookies are perfect for a quick and easy dessert.
Paanya Thabiso
[email protected]I'm not a big fan of coconut, but I still enjoyed these cookies. The flavor is subtle and not overpowering.
Bare huseen Ibrahim
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
Jobair Sobuj
[email protected]I love that these cookies can be made ahead of time. It makes them perfect for parties or potlucks.
Ekk Enamul
[email protected]These cookies are a great way to use up leftover ingredients.
Rabby Sat
[email protected]I followed the recipe exactly, but my cookies didn't turn out as expected. They were too dry.
Kevin Bond
[email protected]These cookies are a little too sweet for my taste.
Udu
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're delicious!
Alliyah Fafanah
[email protected]These cookies are the perfect balance of sweet and salty. I can't get enough of them!
Annette Burgess
[email protected]I love the chewy texture of these cookies.
Nicole Kiki
[email protected]I've made these cookies a few times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
hasan nojmul
[email protected]These cookies were a hit at my last party! Everyone loved them.