This is a spin off of Kittencal's (that genius girl) extreme low fat banana-blueberry muffins. But it was different enough ( I made the muffins a while back), that I decided to post the difference. This cake was wonderful! No one would guess it was low fat with little sugar except the fruit! You can use nonfat sourcream for the yogurt, but I haven't tried that.
Provided by Heartsong
Categories Dessert
Time 20m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix dry ingredients.
- Mash bananas and mix wet ingredients in a seperate bowl.
- Combine wet and dry until dry ingredients are just wet and mixed. Don't overmix.
- Bake at 350 in a 9 x 13 nonstick pan sprayed with Pam for 15 minutes.
Nutrition Facts : Calories 110.6, Fat 0.7, SaturatedFat 0.2, Cholesterol 17.7, Sodium 202.2, Carbohydrate 24.5, Fiber 1.7, Sugar 10.8, Protein 2.5
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Hamidur Rohoman
[email protected]This is my new favorite banana cake recipe. It's so moist and delicious, and it's also low in fat. I've already made it several times and it's always a hit.
haad rao
[email protected]I made this cake for a party and it was a huge success. Everyone loved it and asked for the recipe.
JAHNNIX
[email protected]This cake is so easy to make, and it's always a hit with my family and friends. I love that it's low in fat, too.
Esther lerato
[email protected]I've tried a lot of low-fat banana cake recipes, and this one is by far the best. It's moist, flavorful, and it doesn't taste like it's low in fat at all.
Farhan khan Fari
[email protected]This cake was a little bland for my taste. I think I'll add some spices next time.
Sofia Mohammed
[email protected]I'm not a big fan of banana cake, but this one was actually really good. It was moist and flavorful, and the low-fat factor didn't make it taste any less delicious.
Alma Onto
[email protected]This cake is perfect for a quick and easy dessert. It's also a great way to use up overripe bananas.
TERRI BEVERAGE
[email protected]I made this cake for my kids and they loved it! They said it was the best banana cake they've ever had.
Baby Girl
[email protected]I would definitely recommend this recipe to anyone looking for a healthy and delicious banana cake.
Yahya Ahmad
[email protected]Overall, this is a good recipe for a low-fat banana cake. It's easy to make and the flavor is good.
Jiaur Rohmann
[email protected]The cake was easy to make and the flavor was good, but it was a little too dense for my liking.
Ricky Davis II
[email protected]This cake was a bit dry for my taste. I think I'll add some extra bananas next time.
Amir Rajput
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for banana cake.
Sardar Tasawar
[email protected]This cake is so easy to make and it tastes delicious. I love that it's low in fat, too.
Abdur Warrior
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's a keeper!
Prativa Bhurtel
[email protected]This low-fat banana cake was a hit with my family! It was moist and flavorful, and no one could tell it was low in fat. I will definitely be making this again.