Taken from recipesource. Use in recipes calling for Bisquick-type baking mix. (Have not tried it myself)
Provided by WaterMelon
Categories Low Cholesterol
Time 10m
Yield 5 cups
Number Of Ingredients 8
Steps:
- Mix dry ingredients in food processor or electric mixer.
- Slowly pour in the oil as the machine is running.
- Scrape the sides of the bowl with a rubber spatula.
- Mix thoroughly again.
- Store in an airtight container in the freezer.
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Daniel Lacky
[email protected]These pancakes were a hit with my family! We'll definitely be making them again.
Matthew Colby
[email protected]I'm so glad I found this recipe! It's a lifesaver for busy mornings.
Travis Byrd
[email protected]The waffles were a little too eggy for my taste.
Ghadija Saba
[email protected]The pancakes were a little bland, but they were still good.
Baraka Loic
[email protected]I was really impressed with how well this substitute worked. I couldn't tell the difference between these pancakes and the ones made with regular Bisquick.
Sukurat Adekola
[email protected]The waffles were a little too crispy for my taste.
Leone Kainasau
[email protected]These pancakes were a great way to use up some leftover bananas.
Kaden Odriscoll
[email protected]I love that this recipe is so versatile. I've used it to make pancakes, waffles, and even muffins.
Shadma Ali
[email protected]The batter was a little too thick for my liking.
ROKHAN REKHAN
[email protected]The pancakes were fluffy and flavorful. I'll definitely be making these again.
Thandidzo Mambo
[email protected]I'm so glad I found this recipe! It's a delicious and healthy way to start my day.
Zahid Qamar
[email protected]The waffles were a little too dense for my taste.
Owenako6 Ak
[email protected]I was really impressed with how easy this recipe was to follow. Even my kids were able to help me make it.
Koray Gannon
[email protected]I've been using this substitute for years and I've never been disappointed. It's a great way to reduce fat and calories without sacrificing taste.
INJINER HAMZA
[email protected]The pancakes were a little dry, but the syrup helped to mask it.
Wukeyanos Guluma
[email protected]I love that this recipe uses whole wheat flour. It makes me feel like I'm making a healthier choice for my family.
Zain Zahoor
[email protected]These pancakes were a hit with my kids! They couldn't tell the difference between these and the regular Bisquick pancakes.
Markela Hamzaj
[email protected]I'm not a huge fan of the texture, but it's definitely a healthier option.
Meghla Afren
[email protected]I was skeptical at first, but this substitute really does work! My waffles turned out perfectly crispy on the outside and fluffy on the inside.
Lilitha Lily
[email protected]This low-fat Bisquick substitute was a game-changer for my morning routine. It's so easy to make and tastes just as good as the original. I love that I can have a delicious, fluffy pancake without all the guilt.