Make and share this Low Fat Chocolate Chip Banana Muffins recipe from Food.com.
Provided by ScarletBegonia
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Mash bananas.
- Add remaining ingredients except chocolate chips and mix.
- Add chocolate chips and stir (I start with the 1/2 c and add more if it looks like too little.).
- Pour into grased muffin tins and bake at 350 for approx 15-20 minutes (until toothpick comes out clean).
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Hadija Ramadhani
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
Umer Zain
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they're always so moist and delicious.
md kanon
[email protected]These muffins are delicious! The chocolate chips and bananas are a perfect combination.
Zeeshan Riaz
[email protected]These muffins are so easy to make. I love that I can just mix all the ingredients together and pop them in the oven.
Jahangir Alam
[email protected]I love that these muffins are made with whole wheat flour. They're heartier and more filling than muffins made with white flour.
Avet Hambardzumyan
[email protected]These muffins are a great way to use up ripe bananas. They're also a great way to get kids to eat their fruit.
GAMING 21
[email protected]These muffins are the perfect size for a quick snack or breakfast. They're also great for packing in lunches.
Lenses production
[email protected]I love that these muffins are low in fat and calories. I can enjoy them without feeling guilty.
Imran laghari
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
Zakir Hasan
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they're always so moist and delicious.
Preye Ogolo
[email protected]These muffins are delicious! I love the combination of chocolate chips and bananas.
Denjar Reza
[email protected]I made these muffins with whole wheat flour and they turned out great. They were still moist and fluffy, but they had a heartier flavor.
Eshak miha
[email protected]These muffins are a great way to use up ripe bananas. They're also a great way to get kids to eat their fruit.
Anthony genius
[email protected]I made these muffins with my kids and they had a blast. They loved helping me mix the ingredients and pour the batter into the muffin tins.
Shimil Nil
[email protected]These muffins are so moist and flavorful. The chocolate chips and bananas are a perfect combination.
Masa
[email protected]I love that these muffins are low in fat and calories. They're a great way to satisfy my sweet tooth without overindulging.
Waqar M.
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're healthy and filling, and they taste amazing!
Mo Station
[email protected]I made these muffins for my family and they loved them! They were so easy to make and they tasted delicious.
Mityana Gangster
[email protected]These muffins were a hit! They were moist and fluffy, with just the right amount of sweetness. The chocolate chips added a nice touch of richness, and the bananas gave them a lovely moist texture.